Poli Vermouth Gran Bassano Bianco
$42.99
From the Producer,
" Gran Bassano Bianco is a vermouth based on Vespaiolo, white wine from native grapes of the DOC of which the city of Bassano is part. Vespaiolo features characteristic floral scents that attracts the wasps (vespa), from which it was named.
The original aromatic identity of Gran Bassano Bianco is due to a balanced infusion of over twenty botanicals, among which stand out hawthorn and edlerflower, characteristic plants from Bassano areas as well as grapefruit, galangal, myrtle, sweet and bitter orange.
Perfect as an aperitif to enjoy chilled and straight or in long drinks with ice and tonic water."
Anselmo Grappa Moscato
$69.99
From the Producer
"Piemontese tradition is reflected in Moscato grappa, made from single-varietal pomace, distilled using the steam current method.
Ageing in oak barrels gives it softness, structure and depth, enriching it with enveloping scents of honey, fresh fruit and orange blossom."
40% Abv
Remy Martin XO Fine Champagne Cognac
$289.99
Remy XO is the result of sourcing from some of the best vineyards within the Grand Champagne and Petite Champagne sub-regions of Cognac, France. It contains Cognac aged for an average of 25 years total, blended from parcels that are between 10 and 37 years old. Bottled at 40% ABV.
As of March 31st, 2019 a Cognac must be aged for a minimum of 10 years to be given the XO designation.
Chateau Montifaud VSOP Cognac
$83.99
An incredible example of just how good Cognac can be. Owned and operated by the Vallet family since the early 19th Century, Montifaud is renowned for having a caring and careful approach to cognac with emphasis on traditional methods. The team also has a collection of bottles dating back to 1830. The vineyard covers 50 hectares and is in the heart of Fine Petite Champagne. Aged between 8-10 years in old Limousin oak casks, this Montifaud VSOP is tremendously mellow, with notes of pears, apricots and nuts on the palate. Smooth and satisfying.
Decadent Drams Cognac Hors D Age
$579.99
Our second Decadent Drams Cognac is a creation of Angus', with components from the 60s, 70s, and 80s. 47.8% 90pts Whisky Fun
Producer Description
"This is Decadent Drinks' attempt at something of a more 'traditional' Cognac bottling. It was created using Cognacs from the Petite and Grand Champagne terroirs (hence 'Fine Champagne), with the youngest components hailing from the late 1980s and the oldest going back, via the 1970s, to the early 1960s. The resulting small-batch assemblage was bottled at natural marrying strength as our version of a 'Hors d'Age' Cognac. It is lusciously fruity, with clear notes of honeys, flowers, tobacco and a balance of rancio notes with subtle woody undertones that add a little weight. Beautiful, old Cognac for contemplative sipping in your slippers and dressing gown, in other words.
Jean-Luc Pasquet Cognac Charles
$197.99
The Pasquet cognac house, certified organic, perfectly finds the balance between the warmth of family tradition and innovative know-how.
El Jolgorio Espadin
$163.99
Producer Description
"El Jolgorio translates to “the revelry”. Jolgorios are small festivals that occur in remote, mountain villages throughout Oaxaca, Mexico. They celebrate births, deaths, weddings and Saint’s days. For centuries, the lifeblood of these celebrations has been traditional mezcal. In 2010, the Cortés family began building a collective of top mezcal distillers from around Oaxaca. As of 2019, El Jolgorio represents sixteen different families, working in ten different regions of Oaxaca, Mexico, each with its own special story. Every bottle is hand-marked with the specific details of each batch, to truly connect the drinker with the family behind the expression.
In 2017, the team behind the brand realized that certain varieties of agave would be extremely limited and they would only be able to make them available once per year (if at all). They began packaging these rare editions in black bottles to set them apart from the other releases.
The artwork on the first 8 releases was created by Alejandro Peña (Espadin, Pechuga, Tobala, Cuixe, Madrecuixe, Tepeztate, Barril and Mexicano). The next 5 labels were created by Asis Cortes (Arroqueno, Jabalin, Coyote, Tobaxiche, and Cenizo) and the Sierrudo artwork was created by Alberto Almánza."
Marca Negra Ensamble
$160.99
Marca Negra Ensamble Mezcal is produced in Oaxaca, Mexico. Specifically, it's made by Mezcal Maestro Basilio Pacheco in La Noria, Ejutla, Oaxaca. This particular Ensamble is made with three types of agave: Espadin, Mexicano, and Sanmartin.
47.5%
Marca Negra Ensamble
$160.99
Marca Negra Ensamble is made with several different types of agave. There are two different releases of this mezcal and both editions are worth trying.
50% Abv