Ollieux Rose

$28.99

Château Ollieux Romanis is a 60-hectare (148-acre) domaine in the Boutenac area of the Corbières that has belonged to the Bories family since 1978 (although its history as a wine estate dates back to the 18th century). Pierre Bories, who up until then had worked in finance, came ‘home’ in 2001 because his parents had been badly let down by an exporter and, through no fault of their own, the property was in real financial difficulty. He took the estate over, ‘with no clients and a lot of debt’, and over the last two decades has radically transformed it.

Chartreuse Green

$36.99

Producer Description

"Created in 1840, the "Liqueur de Santé" is the first liqueur made from the original recipe of the Elixir Végétal de la Grande Chartreuse. It was so popular that Father Garnier, attorney and responsible for the liqueurs at the time, later decided to officially name it 'Chartreuse Verte', and registered the “Chartreuse” mark in 1852. It is still produced and manufactured today by the Chartreux Fathers in their Aiguenoire distillery in Entre-Deux-Guiers (Isère - France)."

Torres Jaime I - 30yr Brandy

$143.99

The Jaime I brandy is made with very old 'soleras' aged from selected distilled white wines.These old reserves have been enriched with the best soleras, the oldest being 30 years old. Jaime I is deep, rich and dark amber in colour. It displays a concentrated complex bouquet, with marked overtones of coconut, dried fruits and spices, typical of lengthy ageing. Round and lush, it has the smoothness that characterises great brandies. Complex and majestic, with a lingering finish that leaves a velvety imprint on the palate.

Warsteiner Premium Dunkel

$3.39

Pours deep copper with a creamy beige head. Aroma is malt & caramel, taste is toffee, caramel with a medium body. Dunkel, or Dunkles, is a dark German beer. Dunkel beers typically range in colour from amber to dark reddish brown. They are characterized by their smooth malty flavour. Dunkel, along with Helles, is a traditional style brewed in Munich and popular throughout the villages and countryside of Bavaria.

Writers Tears Copper Pot

$67.99

This blended Irish whiskey, bottled at 40% is a blend of 60% single pot still and 40% single malt whiskey. This whiskey was featured on Day 14 of Kensington Wine Market 2017 Whisky Advent.

Royal Jamaican Ginger Beer

$3.69

Royal Jamaican is an alcoholic ginger beer made with the finest Jamaican ginger. The colour is like lemonade. The aroma is quite strong with ginger dominating. The ginger is also quite strong on the palate, with sweet cane sugar. The beer character is quite subdued. This one is really for ginger enthusiasts that don't want much malty beer taste.

Compass Box Great King Street Artist

$69.99

Compass Box is a maverick boutique blending firm that is doing its party to bring the sexy back to Blended Scotch whisky. The firms founder and whisky maker John Glaser is one of Scotland's most respected Blenders. 

This original Great King Street is composed of 46% Lowland Grain, 45% Single Malt from the Northern Highlands and 9% Speyside Single Malt. 66% of the whisky was matured in 1st Fill Ex-Bourbon, 26% in New French Oak and 8% in 1st Fill Sherry. The result is a very complex, balanced and easy drinking malt.

Hitachino Nest Real Ginger Ale

$5.09

Pours amber red in color, aroma is refreshing with notes of ginger, spices and citrus. Hints of dried fruits & spice compliment the ginger taste. The finish is warm, medium and spicy. Hitachino Nest Beer is a brand of quality top-fermented ales. Brewed since 1996 with a traditional sake brewing method. Since 2000 Hitachino has established a market in the U.S.A. and Canada and is well known not only for its unique �Owl� character, but also its innovative brews.

Hacker Pschorr Weisse Bier

$4.89

Brewed with 60 percent wheat, 40 percent barley - using top fermenting yeast, it is then slowly lagered and remains unfiltered throughout the finish. Pours cloudy orange. Aroma has note sof cloves, slightly tart wheat and banana. Taste: cloves upfront with wheat malt and banana - slightly tart overall. The finish has notes of clove, pepper & lemon. It is light- to medium-bodied and dry.