Raasay NaSia Unpeated Chinkapin 61.4%
$154.99
This is 5 year old unpeated Raasay Single Malt Scotch, matured in a freshly charred and toasted, custom-made Chinkapin oak cask, bottled at 61.4%.
Chinkapin oak or Quercus Muehlenbergii, is a type of American white oak cask native to central and eastern North America.
Producer Description
"Freshly charred and toasted, these custom made Chinkapin, or Quercus Muehlenbergii American white oak casks are a type of oak native to central and eastern North America. The fresh charring of the cask brings a rich colour and flavour early on in the maturation process, and the high toast caramelises the natural sugars in the wood. Expect sweet toffee and butterscotch on the nose, with vibrant dark fruit flavours and deep, rich colours at a young age."
Courage & Conviction Single Malt Cuvee
$97.99
This American Single Malt Whiskey comes from Virginia Distillery Company. 46%
Producer Description
"Aged a minimum of four years, this 100% malted barley whisky is matured in specialty Cuvée wine casks. The casks originate from premium red wine producers, and the interior is shaved, re-toasted and re-charred before putting spirit into the cask for maturation."
Glencadam Reserva Andalucia Sherry Cask
$87.99
Bottled at a respectable 46%, this bottling of Glencadam is finished in Oloroso Sherry Casks.
Producer Description
"Our multi-award winning, Glencadam Reserva Andalucía pays homage to the relationship between Glencadam Distillery and the famous sherry region of Andalucía, Spain.
Handcrafted using carefully selected sherry butts from Glencadam Distillery’s dunnage warehouses and marrying together with bourbon casks, this fine single malt is then finished in Oloroso Sherry butts from Andalucía.
The result is a rich and sherry-forward expression, where the famous fruitiness of the Glencadam spirit is balanced with sultana and sweet-spice notes, that come from the Oloroso Sherry cask maturation."
Glencadam 18 Year
$259.99
46% ABV, matured in ex-Bourbon American Oak casks.
Producer Description
"Glencadam 18 Years Old is an elegant whisky, which has been matured in premium quality bourbon casks. With aromas of tropical fruits and spice on the nose, the palate is complex and fruity giving way to a smooth, warm and long-lasting finish."
Daftmill 2010 Winter Batch Release
$189.99
This 2010 vintage Daftmill was bottled at 46% in the Winter of 2023, after maturing 12 years in ex-Bourbon Barrels. 87.68pts Whiskybase Exclusive to KWM in Canada.
Producer Description
"The barley variety Publican was grown in the 43ac field and was harvested by John and Sandy on the 28th & 29th August 2009. It was then dried and stored on the farm to be malted in Alloa during the summer of 2010. The whisky that went into this bottling came from twenty-five first fill ex bourbon barrels, which were filled in November and December 2010. Then stored in our dunnage warehouse until bottling in 2023."
G&M Distillery Label Glentauchers 2008
$119.99
This 15-16 year old Glentauchers was likely matured in American oak casks before bottling at 46%.
Clynelish 18 Year Special Release 2025
$359.99
This 18 year old Clynelish has been released by Diageo as part of the 2025 Special Releases. Nicknamed 'Waxen Sun', the whisky was matured in Refill Cask, and includes spirit from "cut point experiments". 51.6%
May Clynelish's waxiness never wane!
Producer Description
"The signature character of Clynelish Distillery is imbued with a sweet, tropical vibrancy from a unique experiment, in which a cut of the liquid is drawn early in the distillation process, when tropical flavour notes are prevalent. We call this the ‘Pineapple Cut’. Matured for at least 18 years in refill casks, notes of lush, ripe pineapple enliven the taste of wax and honey. Experience the feeling of that perfect place in the sun."
Loch Lomond Inchmoan 12 Year
$69.99
Inchwhatnow? The multitude of different whisky styles made at Loch Lomond Distillery can be hard to keep track of. Here is a quick cheat sheet to help with the distilleries current official bottlings (current as of July 2025 - hopefully they don't change everything a month from now):
- Inchmurrin - unpeated. Easy drinking and full of wonderful fruit salad notes.
- Loch Lomond - moderate peat. Approachable for most whisky lovers, showing off a balance between peat and fruit notes.
- Inchmoan - the heavier peat end of the spectrum.
Think of it like the story about the Three Bears, but in this case, Goldilocks breaks in and drinks all of their whisky.
Bottled at 46%.
Producer Description
"Brought together by our master blender, Michael Henry, Loch Lomond Inchmoan 12 celebrates the soft smoke character of Loch Lomond's style using a combination of whisky from our unique Straight Neck stills and more traditional Swan Neck Stills.
Aged in three types of American Oak casks, Loch Lomond Inchmoan highlights, and gives prominence to, soft smoke with additional highlights of warming spice elements of our distillery's signature style. With enchanting wood and peat smoke notes, roasted coffee, green apple with clove and aniseed spice on the finish. Bottled at 46% and non-chill filtered to keep things as nature intended."
G&M Recollection Imperial 1990
$3,099.99
Bottled as part of Gordon & MacPhail's Recollection Series 3, this 1990 vintage Imperial was bottled after 33 years in a Refill American Hogshead at 57.2%. 92pts Whisky Fun
Producer Description
"Built by Thomas MacKenzie in 1897 – the year of Queen Victoria’s Diamond Jubilee – Imperial Distillery was constructed in the heart of Speyside on a grand scale, the maltings capped by a cast iron crown. Mothballed in 1899, it reopened in 1919, fell silent for another 30 years then opened again, supplying spirit for blended whisky, only to close for the last time in 1998. In 2013, the buildings were demolished and Dalmunach Distillery now stands on the site. Single malt whiskies featuring the Imperial Distillery name are the epitome of rare. Their reputation continues to grow and this forgotten masterpiece was matured in a Gordon & MacPhail cask for more than three decades."