Blindman Five of Diamonds Pilsner 4pack
$18.69
A crisp pils that's about as light as can be and crushable as you want. Lightly citrusy with crackery, white bready malts and a mellow finish.
Dagueneau Chardonnay Charitois
$37.99
.This domaine has expanded considerably since the time Serge Dagueneau took on his handful of hectares. Today, there are 23 hectares of vines, of which 18 hectares are dedicated to Sauvignon Blanc in the Pouilly-Fumé appellation. Many of the vines are ancient, with some up to one hundred years old. Most of these vines are planted on Kimmeridgian marl, one of the classic terroirs of the Pouilly-Fumé and Pouilly-sur-Loire appellations. He is the nephew of the late Didier Dagueneau, a legend in the wine world. The L'Odyssee is their flagship wine, a stunning example of Pouilly-Fume.
"Fresh and round first impression with notes of citrus fruit and litchi. Good length and intensity on the palate with some aromas of undergrowth. Chardonnay takes us back to our Burgundian culture. This variety does extremely well in the clayey-chalky soil of St Lay. The grapes are hand harvested and pressed immediately. The wine is temptingly round, supple and fruity with a lovely golden colour. It would be a good match with salmon tartare, other fish dishes, veal with sauce or lamb." - Serge Dagueneau
Glenfiddich 14 Yr Bourbon Barrel Reserve
$79.99
From the distillery behind the world's bestselling Single Malt comes an exciting new addition. This 14 year old has been entirely matured in ex-bourbon barrels, before being finished in freshly charred American Oak. In other words: a little more of the spirit character will be allowed to shine through. Good stuff. An exciting new face for Glenfiddich.
43% abv
Producer Tasting Note
Nose: Deep vibrant vanilla notes with hints of citrus, caramalised brown sugar and cinnamon. Baked apple and ripe summer fruits and balanced with the rich oaky aromas.
Palate: Beautifully rich and sweet with layers of creamy toffee, woody spices, candied orange peel and fresh toasted oak.
Foradori Lezer
$42.99
A newer addition to the Foradori line. This light, expressive version of Teroldego is a must for those who like a lighter wine. A fresh, bright and energetic red wine with fresh notes of bramble berry, eucalyptus and blossom. Perfect to chill down slightly and drink on the patio.
Loch Lomond 12 Year
$64.99
Matured in ex-Bourbon, Refill and Recharred casks, the whisky is bottled at 46%. 88pts Whisky Advocate.
Loch Lomond 18 Year
$144.99
Bottled at 46%, the Loch Lomond 18 Year was matured in ex-Bourbon Barrels. 90pts Whisky Advocate. Evan also thinks it is very, very good.
Pra Valpolicella Ripasso
$59.99
Ruby red color with tints of purple. On the nose, aromas of fresh black cherries, spices are particularly prominent. Flavoursome with good acidity, the palate is filled with the taste of cherries and plum jam as black pepper and rhubarb. Ideal paired with red meat and meat based pasta sauce or with risotto all’isolana with Veronese sausage and black pepper. It can be enjoyed with deli meats that have undergone a long maturation period as well as with Pata Negra and Serrano ham.
Balblair 12 Year
$97.99
Part of the new Balblair range, which is moving away from the vintage concept and towards age statements. Bottled at 46%, the whisky was matured in American oak ex-bourbon & "double-fired American oak casks".
Heartland Cabernet Langhorne Creek
$24.99
The Heartland story began in the late 1990’s when winemaker Ben Glaetzer (of Amon Ra fame) became excited about the outstanding quality of fruit being grown in some of South Australia’s lesser-known regions, in particular Langhorne Creek. Together with industry veterans Scott Collett, Grant Tilbrook and more recently, Nick Keukenmeester, they grew Heartland into an award-winning winery. It offers blackcurrant and berry fruits wrapped in a neat parcel of dried herbs, and a hint of eucalyptus. A touch firmish in the mouth, but the finish is long and seemingly endless.