Blind Enth Fruitful Pursuits: Plum 750ml
$31.49
From the Brewery
"The Fruitful Pursuits: Plum series by Edmonton's Blind Enthusiasm Brewing Company consists of highly acclaimed mixed-fermentation sour beers refermented on hundreds of kilograms of Okanagan-grown plums. The flagship releases blend 1 to 3-year oak barrels on Damson and President plums to produce a tart, robust flavor, balanced acidity, and a velvety plum-skin tannin finish. "
88 Gravitron Hazy IPA
$5.79
From the Brewery;
"Eighty-Eight Brewing Co.'s Gravitron is an extra soft, 6.5% ABV Hazy IPA brewed in Calgary, Alberta. It is dry-hopped with Idaho 7, Mosaic, and Rakau to deliver heavy tropical aromas of mango, pineapple, and tangerine.
Field House Eclipse Tangerine Hazy Pale
$5.99
Luppolo La Fredda American Lager
$5.89
From Luppolo;
"Luppolo "La Fredda" (meaning "the cold one") is a crisp, highly crushable American Light Lager brewed by Luppolo Brewing Company in Vancouver, BC. Clocking in at 5% ABV, it features locally sourced pilsner malt combined with flaked corn and rice for a touch of sweetness and a clean, dry finish."
Luppolo Szampan Piwo
$5.89
3.5% Abv
Whitebox Chippers Old Fashioned
$7.49
From the Producer;
Rich · Indulgent · Oak 32.2% Abv
Whisky
Cherrywood Bitters
Gum Sugar
A timeless classic cocktail that has been around for over 150 years, the aptly named Old Fashioned is made with Whiskey, sugar and bitters. Our recipe uses demerara sugar which we combine with gum arabic to create our in-house gomme syrup, we add that to whiskey that we age in virgin oak casks and bitters that we infuse with cherry wood. The result is a rich and indulgent old fashioned that is better than most bars make."
Bruichladdich 30 Year
$2,599.99
This 30 year old Bruichladdich was produced from spirit laid down in 1989, 1990, and 1991, all of which was filled into Refill Hogshead casks. Half of the whisky was reracked into fresh Bourbon casks roughly 10 years ago. The two components were married for 3 months in Refill ex-Bourbon casks before bottling at 43%. 88.76pts Whiskybase
Producer Description
"The Bruichladdich Thirty has spent the entirety of its maturation life in handpicked, exceptionally rare ex-Bourbon casks. A limited and refined single malt Scotch whisky, The Bruichladdich Thirty is bottled at 43% bringing the sweetness of toasted oak, honey and soft vanilla to the fore. Delicate yet complex, a hint of dark chocolate complements the spirit’s elegant floral profile while the gentle influence of sea air lingers – a subtle nod to the whisky’s all Islay maturation."
True Wild Roper's Hold 8 Yr Straight Rye
$121.99
Roper's Hold is a Blended Whisky produced by our friends at True Wild, a new Distillery and Restaurant in Calgary. It will be 2030 before they have a whisky of their own, but in the interim they have sourced whiskies to bottle, giving an indication of where they are going as a producer.
Bottled at 47%
Producer Description
"Roper’s Hold is a celebration of artistry in spirits. Similar to painting, the aging and blending of these collected whiskies is what makes each of them desirable as a unique expression of the spirit and cask. Each blend’s ephemeral existence further amplifies its appeal. No matter who you are, you must get it while you can. For every label in this brand, nothing will ever be like it again. Compelling. Distinct. Creative. Complex."
True Wild Roper's Hold 20 Year Whisky
$164.99
Batch 1 of Roper's Hold 20-Year-Old has been released by Bryce Parsons and True Wild Distillery. For this batch, the whisky was originally produced at one of the larger distilleries in Southern Alberta. The grain makeup is 90%+ Rye and the rest malted barley - something that the mystery distillery is not typically known for. The whisky has been finished in wine casks sourced from the Okanagan Valley.
Bottled at 47% ABV.
Producer Description
"Our newest (or should we say oldest?) edition of our beloved Roper’s Hold Whisky has been freshly bottled and is ready for you! This beautiful 20 Year Aged Canadian Rye Whisky was originally distilled right here in Alberta, but was later found in New York, and our team was committed to bringing this one-of-a-kind whisky back home. Once these forgotten barrels returned home to Canada, we finished them in beautiful Okanagan wine and custom American oak barrels to give the whisky its distinct colour and flavour profile."