Clase Azul Reposado Tequila
$329.99
Ardnahoe Cask Strength Batch 1
$144.99
The first release of Ardnahoe Cask Strength, fully matured in ex-Bourbon Casks, and bottled at 60.9%, has landed in Canada.
Producer Description
"Ardnahoe Cask Strength is composed exclusively of spirit matured in first-fill bourbon barrels, hand selected for their fullness of character. This Batch 1 has been aged for five years and is offered at its natural cask strength of 60.9%, and is bottled with no artificial colouring and no chill-filtration."
Rum Fire
$59.99
From the Distillery;
"Founded in 1753, Hampden Estate has been distilling rum for almost three centuries in the Trelawny Parish, historically known as the grandcru of Jamaican rum. Produced with unique and partly secret methods that have remained unchanged since the 18th century, Hampden Estate rum has a distinct and iconic aromatic profile. Funky, explosive and highly aromatic: a genuine expression of white Jamaican overproof rum with the great personality that bartenders look for in a characterful base spirit.
Its authentic and genuine profile makes it an instant classic for many rum lovers worldwide and it has gathered a strong community of followers in bars all over the planet.
Pure Single Jamaican Rum, Rum Fire was developed with the clear intentionof crafting a white rum that remained true to the heavy pot still style of Hampden Estate. Made from molasses that go through extended fermentations conducted by wild yeasts, it acquires the unique and funky aromatic profile that Hampden Estate is world-famous for. The distillation takes places incopper pot stills, yielding an intensely aromatic, high-ester white rum. Unique, bold and full of tropical notes, Rum Fire packs a lot of complexity and brings enough personality to add depth to a large array of cocktails.
63% Abv"
Alambique Serrano Blend #11 Besa Diablo
$93.99
From the Producer;
"Blend 11: “Besadiablos” is a five cask blend of pot still and Krassel still rums.
The spiritual successor to 2024's Matadiablo release, it was produced from
Java sugarcane harvested at 3000+ feet above sea level in the mountains of
Santa Maria Tlalixtac, Oaxaca.
After aging in New French Oak, New Hungarian Oak, ex- Red Wine, ex-
Rum American Oak, and Ex-Bourbon American Oak casks it was bottled at
a cask strength of 59.6% abv with no water, sugar, nor coloring added.
This rum is remarkably potent yet nimble, with dozens of layers to unpack."
59.6%
Alambique Serrano Single Cask #7 2021
$79.99
From the Producer;
"Distillers: Los Hermanos Krassel
Region: Santa Maria Tlalixtac, Oaxaca
Sugarcane: Java varietal, 100% cane juice
Fermentation: Steel + pine tanks, ambient yeast
Journey: Distilled in 8-plate colum still
Aged 22 months in American Oak. Ex-bourbon cask in a
humid climate
8% Angel’s Share
ABV: 52.1% "
Hideyoshi Lachamte Sparkling Sake
$23.99
This Sparkling Sake is made in the Akida Prefecture by Suzuki Sake Brewery, which was first established in 1689.
Rice Polish Ratio: 65%
Rice: Akida Komachi
8% ABV
Producer Description
A playful straw-lemon in colour with medium-fine perlage and a persistent mousse, this sparkling sake shows lively notes of white peaches and honeysuckle that are underscored by hints of toasted almonds and minerality. On the palate, this sake is demi-sec with a perfect texture and zesty acidity that unfold over a lengthy finish.
Pair this effervescent treat with raw bar dishes, sushi, white meat, dessert, and spicy fare.
Holzer Original Fernet Bitter
$67.99
From the Producer
ABV: 29%
"The Holzer family has been producing Fernet for over 100 years and is now in it's 4th generation with great grandson Raphael in charge of production. Oskar Holzer was the first in the business, as a partner with the famed Stock Fernet Company in Trieste (part of Northern Italy today) in the 1900's. During WWII, the Stock family was forced to leave their home and Oskar guided the company for many years until they could return. Oskar and his son eventually separated to begin their own brand, Holzer Original. Sadly, the family was forced to close the business 1980's and the stills laid dormant until 2016 when Raphael and his father revived the secret recipe. Raphael has spent his life working in bars and restaurants around the world and currently splits his time between Hong Kong and Austria. The whole family takes part in the production and sale of Holzer Original, from sourcing ingredients to hand labeling every bottle."
Holzer Granit Fernet True Bitter
$67.99
The Holzer family has been producing Fernet for over 100 years and is now in it's 4th generation with great grandson Raphael in charge of production. Oskar Holzer was the first in the business, as a partner with the famed Stock Fernet Company in Trieste (part of Northern Italy today) in the 1900's. During WWII, the Stock family was forced to leave their home and Oskar guided the company for many years until they could return. Oskar and his son eventually separated to begin their own brand, Holzer Original. Sadly, the family was forced to close the business 1980's and the stills laid dormant until 2016 when Raphael and his father revived the secret recipe. Raphael has spent his life working in bars and restaurants around the world and currently splits his time between Hong Kong and Austria. The whole family takes part in the production and sale of Holzer Original, from sourcing ingredients to hand labeling every bottle.
Collective Arts Between The Palms NEIPA
$5.89
ABV: 7.1%
Crafted in Hamilton, ON