Collective Arts Stranger than Fic Porter
$4.49
Collective Arts Brewing is a grassroots craft brewer based in Ontario that aims to fuse the creativity of craft beer with the inspired talents of emerging artists, musicians and filmmakers. Matt Johnston and Bob Russell founded Collective Arts Brewing on two beliefs: The first that creativity fosters creativity. And the second, that creativity yields delicious pints. Stranger Than Fiction is a full-bodied porter with plenty of roast flavours as well as hints of molasses and chocolate. Ridiculous amounts of chocolate and pale ale malts make this porter smooth and creamy.
High West Bourbon
$53.99
The American Prairie Bourbon takes its name from the American Prairie Reserve, which is a group attempting to create the largest wildlife reserve in mainland USA. This Straight Bourbon itself is composed of whisky sourced from multiple distilleries including the 75% Corn, 21% Rye and 4% Malted Barley Mashbill of MGP Distillery of Indiana, and a few other undisclosed Bourbons from other distilleries. The components between three and thirteen years of age before being blended together and bottled at 46% ABV.
From The Producer
"High West Distillery is passionate about the American West’s natural beauty. That’s why we want to raise awareness of one of the most fantastic projects of our time: the American Prairie Reserve in northeastern Montana. This is an amazing effort to assemble the largest wildlife reserve in the lower 48 states. When stepping onto the plains of American Prairie Reserve, it’s easy to imagine the landscape as Lewis and Clark and Native Americans saw it, with thundering herds of bison, racing bands of pronghorn antelope and prairie dog towns dotting the horizon. When complete, the Reserve will be approximately 5,000 square miles; larger than Yellowstone, Yosemite, and Grand Teton National Parks combined. Go to americanprairie.org to learn how to visit and support this worthy cause."
Lamadrid Malbec Classic Agrelo
$24.99
This Argentine Malbec is a Kensington Wine Market exclusive and a staff favourite here at the store! Guillermo García Lamadrid and Hector Durigutti, master winemaker and general manager, have collaborated to produce an affordable and utterly delicious Malbec. Big, jammy, and wallet-friendly, this is one to buy by the case for your favourite house red, or to share with friends at your next big bash. Pair with anything big and beefy — Argentine Asado, burgers, or spaghetti and meatballs.
G&M Private Collection Banff 1975
$6,699.99
An absolute stunner from a distillery that sadly did not survive the Great Distillery Culling of 1983. It's been more than a couple of years since we've had a bottling from the closed Banff Distillery in the store. Distilled in 1975, the whisky was matured 46 years in a Refill American Oak Hogshead before bottling at 48.6%. Only 102 bottles have been released as part of the Gordon & MacPhail Recollection Series. 91.57pts Whiskybase
Berry's Blue Hanger 14th Release 26 Year
$184.99
After a 10 year hiatus, Berry's Blue Hanger Blended Malt Scotch Whisky is back, and once more exclusive to KWM in Canada. This time around it is a 26 year old Blended Malt, with components matured in ex-Bourbon & Sherry, aged up to 34 years. 45.6% 88pts Whiskybase
About Blue Hanger Brand
"Blue Hanger is one of Berry Bros. & Rudd’s most beloved and distinctive whisky creations, bridging Georgian elegance with modern blending craft. Famous for his elegant dress sense and distinctive blue clothes, William “Blue” Hanger, 3rdLord Coleraine (1748–1794), became affectionately known in fashionable Georgian London circles as “Blue Hanger” and was considered one of the best-dressed men of his day — a true dandy — as well as a loyal patron of Berry Bros. & Rudd in the end of 18th century. Named in his honour, the whisky pays tribute to this famously stylish and devoted customer, celebrating one of Georgian London’s most impeccably dressed gentlemen.
"In honour of this stylish and discerning gentleman, Berry Bros. & Rudd later created a blended malt whisky bearing his name: Blue Hanger.
The first release appeared in the 1990s (originally in very small quantities), designed as a limited-edition blend of exceptional single malts, curated to appeal to whisky connoisseurs. Thereafter, each edition was different, crafted from unique cask combinations, making every batch distinct and collectible. Each edition of Blue Hanger is numbered (e.g., 6th, 7th, 10th Release, etc.), continuing Berry Bros. & Rudd’s tradition of small-batch, handcrafted blending. The whisky has become a cult favourite among enthusiasts who appreciate subtlety, balance, and historical connection."
Pegasus Bay Sauvignon Blanc
$40.99
Sauvignon Blanc and Semillon make terrific blending partners. The tart and cheek pinching characteristics of the Sauvignon are tamed by the round and mellow flavors of the Semillon generally increasing the richness of the wine. This white, from the Canterbury region of NZ, offers aromas of passionfruit, melon and gooseberry. These are supported by savoury hints of roast capsicum (pepper) and aubergine. It is rich and concentrated in the mouth but retains a tight-knit, refined structure with a zesty, dry, crisp finish. Enjoy this charmer with grilled prawns, pasta and seafood, or grilled oysters.
Lopez de Heredia Vina Tondonia Reserva
$98.99
Lopez de Heredia is a family-run Spanish producer based in Rioja and regarded as one of the world’s greatest wine estates. It was founded in 1877 by Don Rafael Lopez de Heredia y Landeta. Four generations of the Lopez de Heredia family have devoted themselves to upholding their 140-year tradition of producing exceptional wines.
Tondonia, the winery’s most famous vineyard and product, was established between 1913 and 1914. It extends over 250 acres on the right bank of the River Ebro. In addition to Tondonia, the estate owns three vineyards (Cubillo, Bosconia, and Zaconia) covering a total area of 420 hectares. The soil is alluvial clay with a high proportion of limestone. Lopez de Heredia winery is the oldest in Haro and one of the first three houses in the Rioja region. They use completely natural and traditional methods of winemaking and their grapes are sourced exclusively from their own vineyards. They use typical Rioja varieties to produce the best wines: Tempranillo, Garnacha, Graciano and Mazuelo for reds, Viura and Malvasia for whites. The winery’s commitment to tradition is evident in their 131-year history of using American oak. They continue to have their own cooperage, making them the only bodega in Spain to hand-craft all the barrels used to age their wines.
Pietradolce Etna Rosso Nerello Mascalese
$41.99
A simply outstanding red wine from the slopes of Sicily's famous Mt. Etna. Look for berry notes and herbs on the palate, and hints of flowers on the nose. Here's what Robert Parker's Wine Advocate has to say about this winery: "Pietradolce is my new Etna darling. This estate has always been on my radar, but the wines have never tasted as good as they do now. Michele Faro and his team (winemaker Carlo Ferrini is a consultant) have made impressive leaps and bounds in quality - from the stunning historic vineyards they own to the immaculately designed gravity winery that is coated with slabs of volcanic stone. Construction was almost done when I visited the estate this spring. Located in Solicchiata on the northern side of the volcano, Pietradolce boasts some of the most beautiful vineyards I have ever seen. I cannot exaggerate this point."
Deanston Virgin Oak
$52.99
From Deanston Distillery in the Highlands - This is a no age statement single malt scotch finished in virgin oak casks and bottled at a generous 46.3% ABV.