Orbita Venus Macabeo
$36.99
Òrbita Venus is the latest project from René Barbier Jr., made in collaboration with friends across Priorat, Montsant, and Conca de Barberà. Working with biodynamically grown fruit and inspired by techniques like velo en flor ageing, the team explores fresh expressions of Trepat and Macabeu. The wines are vibrant, energetic, and full of character.
Orbita Venus Trepat
$34.99
Òrbita Venus is the latest project from René Barbier Jr., made in collaboration with friends across Priorat, Montsant, and Conca de Barberà. Working with biodynamically grown fruit and inspired by techniques like velo en flor ageing, the team explores fresh expressions of Trepat and Macabeu. The wines are vibrant, energetic, and full of character.
Blood Brothers Codswallop
$6.79
From Blood Brothers website
"Tucked into a gritty, century-old horse stable in Toronto’s Geary Avenue arts district, Blood Brothers brews beer that subverts expectations and rewrites the rules. With 26 taps of unapologetic flavour, Southern Comfort dishes that stick with you, and fridges stocked with ice cold cans and bottles to-go, we’re here to turn curiosity into conviction."
Fieldhouse Canadian Light Lager
$4.79
From Fieldhouse
"Our take on the popular North American classic. Brewed to be crisp, refreshing, and lower in ABV. Making this light lager effortlessly drinkable with a clean finish and a soft touch of hops.
Clean, Crisp, Refreshing"
4.5% Abv
Fieldhouse Peach Guava Sour
$6.89
From Fieldhouse
"This FRESH batch bursts with Peach, Pineapple, and Guava. Tart and tropical fruits balance a sweet full bodied beer. Sweet, Tropical, Tart"
6.0% Abv
Cesar Marquez Perez La Salvacion
$55.99
César Marquez Perez has deep roots in Bierzo. His family founded the Castro Ventosa winery in 1752 and they still own it today. Thanks to that long history, he has access to many of the top sites in the region. He has grown up in the vines and wineries in Bierzo and has learned from his elders, including his uncle Raul Perez. And now he has his own project. He launched his solo project in 2015 with 4 wines. Today he makes 7 wines from 6 HA of 80 to 120-year-old vines.
He is a part of the new wave of Spanish vignerons who have a knowledge of the greater world of wine and also a respect for and connection to the land around him. He is finding old vines in unique sites and vinifying them separately to showcase the ability of Mencía to transmit terroir. He is structuring his lineup of wines in Burgundian fashion - appellation wine, village wine, single vineyard wines. He is farming organically. He is using partial whole cluster, reductive winemaking and low sulphur. He is making wines that are not just great for Bierzo or Spain, but that stand along with the best wines from any region or country.
Castro Ventosa Mencia
$27.99
As early as 1752, the ancestors of the (Raul) Pérez family were vine growers in Valtuille, making wine from some of the plots that today form part of the winery. Tradition, experience and respect for the terroir and for the work of their ancestors define the character of their work, mark the profile of their wines and the life of nine generations of the family linked to the family business. The winery is located in Valtuille de Abajo, t the foot of the western slope of Castro de la Ventosa, a Roman site that gives its name to the project.
Kilchoman 100% Islay 15th Edition
$149.99
- 50% - 9 Year - ex-Bourbon
Producer Description
"Our 100% Islay range is Islay’s only Single Farm Single Malt Scotch Whisky. It represents the revival of traditional farm distilling; growing our own barley before malting, distilling, maturing and bottling every bottle of our 100% Islay range on site. This year’s 9 year old release is a vatting of 54 ex-bourbon barrels, distilled from our 2014 and 2015 Concerto and Publican barley harvests."
Cadenhead Original Glen Elgin 12 Year
$63.69
This 12 year old Original Collection Glen Elgin is from a 2012 vintage, finished two years in Palo Cortado before bottling a 12 years and 46%.
Producer Description
"Re-racked into Palo Cortado casks in 2023, this bottling from the Speyside distillery features complex notes including, maple bacon, red wine poached pears, pomegranate and cranberry. Fruity and sweet, this dram develops as you sip revealing a slight savoury note."