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1257 Kensington Road NW
1 (403) 283-8000 / atyourservice@kensingtonwinemarket.com
$17.99
A light and fresh unpasteurized Sake featuring pear notes from Yoshinogawa. Yoshinogawa is one of the oldest Sake brewers in Japan, and the oldest in the Niigata Prefecture.
Producer Description (Google Translated from Japanese)
""Hiya Nama" is made with a deep, authentic unpasteurized sake. You can enjoy the fresh, refreshing aroma and invigorating taste."
300 mlOUT OF STOCK
If you'd like us to try to order it, add it to your cart. We can't promise, but we'll do our best!
$14.99
A quality Junmai (Pure Rice) style Sake, the Haketsuru offers a rice-driven style, taste of cereal, robust and a little toasty. This sake is good for can be served both warm or cold.
$24.99
A sparkling sake with a pink/red hue? You bet! The colour of this sake comes from an ancient rice that is purple/black called Asamursaki. The sake undergoes a secondary fermentation in the bottle, making it sparkling in style. It is made by the Ninki Brewing Company, which was established in 1897 and resides in Nihonmatsu City within the Fukushima Prefecture.
$11.99
The labels on these cups of sake represent animals from the Asahiyama Zoo in Hokkaido. This sake comes in a glass cup, with one of three different clear labels, shown below.
$19.99
Made by Doi Shuzo Sake Brewery in Kakegawa City, which is part of the Shizuoka Prefecture. This is Honjozo-shu or a Honjozo Sake, meaning a small amount of brewers alcohol is added to the fermenting mash during the brewing process.
