Lapostolle Alexandre Carmenere
$45.99
Lapostolle was founded by Alexandra Marnier Lapostolle and her husband, Cyril de Bournet in 1994. Since 1827, the Bournet-Lapostolle Family has been dedicated to the production of spirits and fine wines. Today it is the seventh generation, Charles de Bournet, who is at the head of the Domaine. After visiting Chile, Alexandra and Cyril not only fell in love with the Valley of Apalta, but they also detected the enormous potential of the country to produce high-quality wines due to its exceptional geographical characteristics.
Chateau Faugeres 2016
$92.99
Château Faugères is a St Emilion Grand Cru that is now producing textbook new wave St Emilions. In 1823, the Esquissaud family acquired the estates of Châteaux Faugères and Péby Faugères. Then in 1987, the land was inherited by Pierre-Bernard Guisez. Up to then, all the wine produced had been sold to a single local merchant. P. Guisez and his wife Corinne wanted to become more involved in the vineyards, setting out on a quest for the finest quality. Their wish was to see these exquisite terroirs become jewels in the crown of the Saint-Emilion Grand Cru appellation, a desire that was to be fulfilled in a short time with the help of Michel Rolland. Since 1997, the property has been owned by the film producer, Péby Guisez and his wife Corine and they have energetically breathed new life into it.
Cepa 21 Cepa 21 Hito
$49.99
Bodegas Cepa 21 is the project led by José Moro that unites the construction of a modern, minimalist and functional winery with the wisdom accumulated over generations to produce modern-style wines. Fifty hectares of vineyards of the Tinto Fino variety (the purest clone of Tempranillo) cover a modern winery equipped to extract the best of one of the most noble grapes in the world. At Cepa21 they currently have 5 brands. Hito rosé, their youngest and freshest wine, Hito red, the best essence of a young red, Cepa 21, the best reflection of the union of tradition and modernity, Malabrigo, elegance made into wine, and Horcajo, Tempranillo at its best essence. Bodegas Cepa 21 is the clear expression of the wine revolution that has been taking place in their country in recent years
JL Denois Cabernet Franc
$34.99
Nestled in the foothills of the Pyrenees in Southwest France is the coolest climate and highest elevation appellation in the Languedoc: Limoux. There, outside the lofty Medieval village of Roquetaillade, lives Limoux's most famous vigneron, Jean-Louis Denois, the gentleman responsible for bringing Chardonnay and Pinot Noir to this ideal terroir in the 80’s. His eponymous domaine, founded after he sold his first Limoux project Domaine de l’Aigle to Gerard Bertrand twenty years back, includes 15 hectares of vines at 400-500 meters above sea level on limestone and clay soils. Denois quickly rose to prominence in France for offering incredible bubbles at incredible prices. His crémants used the finest techniques and clones of Champagne without the same price tag, earning the regard of leading Champagne experts like Jancis Robinson who deemed the wines “a little fruitier, more opulent, and less obviously lees-aged than the best champagnes but infinitely better than cheap champagne” by the turn of the millennium. The wines have only continued on their path to terroir singularity and deliciousness over these last twenty years.
Hugel Gentil
$24.99
The first traces of the Hugel family in Alsace can be traced back to the 15th century. "Hugel" wines are made exclusively from grapes purchased from winegrowers under long-term contracts in localities around Riquewihr. Gentil "Hugel" shows the spicy flavors of Gewurztraminer, the body of Pinot Gris, the finesse of Riesling, the grapiness of Muscat and the refreshing character of Sylvaner. A crowd pleaser! Pair with a variety of Asian takeout styles (Chinese food, Indian cuisine), roast pork tenderloin, or roast chicken or turkey.
Quails` Gate Chasselas Pinot Blanc
$28.99
Ben Stewart is part of the third generation of a pioneering Okanagan farming family. He left a successful banking profession in 1979 to become general manager of both Quails' Gate and Boucherie Mountain Vineyards. In 1989, after many years searching for the ideal vineyard location, he founded Quails' Gate Estate Winery. This blend of Chasselas and Pinot Blanc is a winner! Crisp with aromas and flavors of citrus, pear and apple, it is great to sip any time of the year. Consistently one of our best sellers!
Bucci Verdicchio Jesi
$36.99
The Bucci family has been farming in the Castelli di Jesi area since the 1700s and comes from one of the historic “castles” of Jesi, named Montecarotto. The property is extremely diverse (covering a total of 360 hectares) and includes many kinds of crops including wheat, corn, sugar beets, sunflowers, and olives. The winery is run by Ampelio Bucci – known as the “Professor” in many Italian wine circles, who began bottling his own wine in 1983. The wines have been 100% certified organic since 1999. The flagship Villa Bucci Riserva is one of the most consistently awarded white wines in Italy.
Jermann Vintage Tunina
$46.74
Silvio Jermann is a revolutionary of the wine trade and is credited with changing Italian wine history and creating a new era in white vinification. His Friulian winery was founded in 1881 by his Austrian great-grandfather Antonio, yet it was to Canada that this young winemaker came to study his art. His white wines are extraordinary, and many have become landmarks of contemporary viniculture. The name Vinnae was created for the 1983 vintage to celebrate the birth of Silvio Jermann’s second son and to commemorate the Jermann family’s 100 years of winemaking at Villanova.
Malivoire Chardonnay VQA
$30.99
Malivoire is one of the most important premium wineries to arrive on the Niagara landscape in recent years, with owner Martin Malivoire committed to innovation and quality, and winemaker Ann Sperling delivering it in the bottle. This Chardonnay exudes aromas of apple, citrus and mango with a round mouth and richness of oak and vanilla. One of our best Canadian Chardonnays.