Orkney Sponge Highland Park 1998 No.001
$889.99
Producer Note
"Introducing... Orkney Sponge! Our mash up of the Whisky Sponge and Old Orkney brands because we're into that kind of fun and nonsense! Edition OO1 is a 1998 refill hogshead of 23 year old Highland Park. It has been bottled at natural cask strength of 57.0% and has a surprisingly peaty and almost old style HP profile with plenty dry herbal and medical notes with loads of coastal freshness. Just the style we adore from this, one of our favourite distilleries. Old Orkney was, of course, the brand associated with Stromness back before the distillery sadly closed in the 1920s. It was way ahead of its time in terms of funny and witty advertising and super elegant, cool branding. It has long been an inspiration for what we've tried to do with Sponge, which is why we went out of our way to buy the brand. Orkney Sponge is our first wee experiment at having some fun with Old Orkney."
Whisky Sponge Knockdhu 2006 Ed. No. 63
$329.99
Producer Note
"This is a single refill hogshead of 2006 16 year old Knockdhu. It's also very peaty and quite ridiculously pale, pure and razor-sharp. A singular and almost ideological style of whisky. The original cask strength of this one was up over 67%. Once we'd found a glass that didn't dissolve on contact with the sample, we played around with water and various strengths for ages before settling on 55% as delivering the most balance between raw peat ashes, frothy seawater, lemon juice drizzled directly over your tonsils and having pickled green olives fired at you from a blunderbuss. Why not sip it casually while playing a few rounds of BogSponge3000 down the arcade..."
Equinox & Solstice Glen Garioch 10 Year
$205.00
From The Producer
Equinox & Solstice Summer 2022 edition is a Glen Garioch. Composed of two 1st fill bourbon barrels filled in 2011 and bottled at 10 years of age at this series' hallmark strength of 48.5%.
Tamdhu Batch Strength No. 7 57.5%
$114.99
Batch Strength 007 is bottled un-chillfiltered at 57.5% ABV, and has a rich, natural copper hue crafted by the finest Oloroso sherry seasoned casks from the bodegas of Jerez, Spain.
F&V St.George Strainer Copper Plated
$29.99
F&V Kamakura Jigger Copper Plated
$24.99
Langmeil Hangin Snakes Shiraz
$27.99
Langmeil is a highly respected producer best known for high quality Shiraz from the Barossa Valley. The Hangin' Snakes it is rich and velvety, with flavors of blackberry jam, plum, and a touch of vanilla. The finish is long and lingering, with a pleasant dryness that leaves you wanting another sip.
Philipponnat 0 Dosage Royal Reserve 2017
$92.99
This prestigous domaine and family has been producing Champagne for over 500 years. The name of Royal Réserve goes back to the ancestors of the Philipponnat family, vineyard owners, wine-merchants and winemakers, suppliers to Louis XIV, magistrates and Royal Mayors of Ay. Ity's a blend of 65% Pinot Noir, 30% Chardonnay, 5% Pinot Meunier. First press juice of mainly Grand and Premier Crus grapes from the heart of the Champagne wine-growing area. 20 to 30% of reserve wines are aged in wooden barrels using the solera system to incorporate older wines without losing freshness.
Meerendal Cape Loft Blend
$35.99
Meerendal’s wine heritage started in 1702, when sixty thousand vines were planted on the current site. The Coertze family purchased the estate in 2004 and in doing so became became part of the prestigious history of the region. The property is situated close to Cape Town in aicool- climate location (by SA standards) with fertile and predominately clay soils. The variety of elevations and orientations of the landscape, close proximity to the ocean with constant winds and a Mediterranean climate, makes the terroir ideal for cultivation of grapes. The original cellar was built in 1943 but has been thoroughly modernized in recent years. The wine is a blend of Pinotage, Shiraz, Merlot, and Cabernet Sauvignon aged for 14 months in new and used French Oak. It displays layers of red/blue fruit (plums, cherries, raspberries) with tannic structure that coats the entire palate..