Burdock Best Fruits Btl
$15.79
This is a blend of 1 and 2 year old barrel ages saisons on Ontarios finest golden plums. The beer is then blended with Niagra riesling, and another saison aging on orange wine skins.
Maker`s Mark 375mL
$24.99
This Bourbon was featured on Day 8 of our 2020 KWM Whisky Calendar.
This is the 375ml bottle of Maker's Mark. 750ml bottles can be found here.
Made from a mash of corn, wheat and malted barley. Aged between 7 to 9 years in heavily charred virgin oak before being bottled at 45%.
Courvoisier X.O.
$236.99
Courvoisier XO is made from carefully selected and aged eaux-de-vie from the Grande and Petite Champagne regions of Cognac in France. These parcels are aged between 11 and 35 years before being blended and married together before being bottled at 40% ABV.
As of March 31st, 2019 a Cognac must be aged for a minimum of 10 years to be given the XO designation.
Chateau Minuty "M" Rose
$34.99
A light and bright rose with notes of red currant, orange peel, white peach and summer breeze. Pair with vegetables, grilled meats, pistou soup and the like.
Angostura Amaro
$34.99
Mouchao
$84.99
Mouchão is a full, deep coloured wine with its concentration and spiciness of the Alicante Bouschet combined with the elegance of the Trincadeira and a tannic structure which enables the development in bottle for which it is so well known.
This has been the estate's most important label and flagship wine, since it sold its first bottle in 1954, and for which the Herdade has become famous. It is made predominantly from Alicante Bouschet with a small percentage of Trincadeira and vinified in lagares. It is aged in oak and mahogany vats of 5.000 liters capacity for 24 months and only released after further 24 to 36 months in bottle in their air conditioned cellars.
Doubleback Cabernet
$194.99
Medium ruby in color, this wine is beautifully aromatic. Juicy red fruit- fresh cherries, strawberries, currant, and a subtle hint of tobacco, black licorice, and pencil shavings. On the palate, this wine may be the most true-to-form Doubleback we have made yet — pure unadulterated elegance, but richness and balance to back it up with an uber long finish. Sandalwood, red rose petal, fine grained tannins — approachable now but will age gracefully for the next two and a half decades. 2016 is proving to be an incredible year in Walla Walla. This will only get better with time, drink now through 2041.22 months in new and second fill French oak barrels and puncheons.
Four Winds La Maison 6pk
$18.99
This table saison is light but semi-rustic, made with oats and rye. Fermented with a lightly farmy, but fruity yeast, and hopped to enhance and compliment that fruitiness. One of Four Winds best in my opinion!
Duchesse de Bourgogne
$6.19
From Brouwerij Verhaeghe Vichte, this is THE classic Flanders sour. This Flemish brown has a cider-like tartness with a nice rich, and lightly sweet malty body. Though through and through, this is a funky sour. 6.2% ABV
From The Producer
"Duchesse de Bourgogne” is an West-Flemish red brown ale of mixed fermentation. It is a sweet-fruity ale with a pleasant fresh aftertaste. This ale is brewed with roasted malts and with hops with a low bitterness. After the main fermentation and the lagering , the “Duchesse de Bourgogne” matures further for many months in oak casks. The tannins in the oak give the “Duchesse de Bourgogne” its fruity character. “Duchesse de Bourgogne” has a full, sweet and fresh taste : it is a ruby red jewel of 6.2 % alc. vol., that best is served in a chalice-shaped glass between 8 and 12°C."