Cruxx Grain Spirit
$43.99
Cruxx is a high-proof grain spirit made from 100% Wheat by Highwood Distillers of High River, Alberta. It is 95% ABV or 190 proof and classified as a rectified spirit.
A rectified spirit or rectified alcohol is highly concentrated ethanol (drinking alcohol) which has been purified by means of repeated distillation, a process that is called rectification. Rectified spirits are used in mixed drinks, in the production of liqueurs, for medicinal purposes, and as a household solvent. Spiritus is a rectified or refined spirit comprised of 96% ethanol alcohol. The spirit is traditionally mixed with herbs and fruits to produce fruit brandies and other liqueurs.
Amrut Old Port Delux Rum
$30.99
Amrut uses the wonders of climate-assisted rapid spirit maturation for more than just whisky! 100% cane sugar rum reaps the benefits of the main part of Amrut's business and spends time in their ex-whisky barrels, along with some new oak. It’s richly coloured and filled with flavours of dried fruit and vanilla with a hint of sweetness.
Teeling Single Grain 1L
$84.99
Duty Free Format!
Maestro Dobel Diamonte Tequila
$68.99
From The Producer
"Made with 100% pure agave and formulated using a blend of Extra-Añejo, Añejo and Reposado tequilas, this exceptional tequila is unique.
After the tequila has completed its aging process, it goes through a proprietary filtration process that allows us to selectively remove the color, while preserving the tequila’s complexity and smoothness."
Rivo Gin
$79.99
The Rivo GIn hails from Lake Como in North Central Italy. The gin makers take after the witches of local legend who wandered the countryside near the lake and foraged herbs for their own esoteric use. Lemon Balm and Thyme are among the botanicals used. The gin is incredibly pretty with a big hit of floral perfume, and underlying notes of lemon, tea, and culinary herbs.
Carchelo Jumilla Monastrell
$26.99
Bodegas Carchelo is a family-run producer in Jumilla, one of a handful of wineries that has raised the bar for the region's wines. Located in the eastern part of the Baetic mountain range, 80 km from the Mediterranean Sea and at an altitude of 600 m above sea level, Jumilla has a continental Mediterranean climate with a semi-arid nature. It is also a dry region located on a mineral and calcareous soil structure mixed with rich clay soils. This one is made entirely from Monastrell (a.k.a. Mourvedre) and is aged in steel tanks without any oak influence. The result is a wine with great purity and freshness, offering up notes of black plums, spice, and a subtle balsamic note.
Carchelo Altico Syrah
$35.99
Bodegas Carchelo is a family-run producer in Jumilla, one of a handful of wineries that has raised the bar for the region's wines. Located in the eastern part of the Baetic mountain range, 80 km from the Mediterranean Sea and at an altitude of 600 m above sea level, Jumilla has a continental Mediterranean climate with a semi-arid nature. It is also a dry region located on a mineral and calcareous soil structure mixed with rich clay soils.
Nestarec Muzika Nach - 1L
$38.99
A blend of Pinot Noir, Blaufrankish, and St.Laurent, all grown in a cooler climate, and aged in 3000L neutral oak barrels. The end result is a bright, refreshing, high acid red that is very very drinkable.
Nach, named after the Czech word for Purple, is Milan's attempt to show that the winemaking region where he’s located can produce high quality reds. In the past locals in Morovia have said that the area doesn’t receive enough sun to produce anything of quality (Referencing medium to full bodied reds from warmer regions). Milan has flipped this idea on its head by focusing on what the region does well instead of focusing on what it can’t do, this wine is the end result. The idea behind the bottle was an ode to Milan’s childhood where he remembers buying juice in the same containers under a crown cap.
Bodegas Baron-Micaela Manzanilla
$33.99
"These are wines from musts of the palomino variety, obtained by gentle pressure and subjected to complete fermentation. The subsequent header at 15% vol. promotes biological aging, which must be carried out entirely in wineries located in Sanlúcar de Barrameda. The special microclimatic conditions of our winery located at the mouth of the Guadalquivir River, encourage the development of a flower veil with very peculiar organoleptic characteristics. This biological aging lasts for a period of three to four years and is carried out in American oak barrels through the traditional system of criaderas and solera. "Pajizo pale. Clean and intense nose with attractive notes of fresh grass, fruit and depth. The palate is fresh, with mild bitterness, very good acidity, with a simple but pleasant passage through the mouth."