Protos Roble
$26.99
Bodegas Protos, from the Greek meaning "first", is named after the completion of the first large, modern wine cellar in the region of Comarca. Made from 100% Tempranillo, this charming red is full and concentrated on the nose with ripe berry and a touch of oak flavours on the palate.
The Tinta del pais (Tempranillo) grapes are harvested from the Burgos and Valladolid vineyards which contain 25+ year old vines. This the baby of the family, a bright, easy-drinking red that spends six months in both French and American oak barrels. It has a Morello cherry core with some blue fruits and a touch of spice.
Hendry Chardonnay
$52.99
Hendry Vineyards is one of the rare, special, family-run vineyards growing grapes in Napa, California. Known for producing some of the highest quality wine grapes their Cabernet is used in Opus One and their Chardonnay and Pinot Noir grapes are used in Robert Mondavi Reserve wines. In 1992 Hendry started reserving small lots of fruit from the best vineyard blocks for his own label. Classy and delicious.
Sambuca (Luxardo)
$24.99
The Luxardo family have been making their liqueurs since 1821. Their Sambuca is an infusion of green Sicilian aniseed, Paduan elderberries & grain alcohol. Serve Sambuca in a liqueur glass with three roasted coffee beans. Set it ablaze to provide the ideal conclusion to dinner in true flamboyant Italian style, extinguish and enjoy! Legend has it that three coffee beans are the symbol for romance.
Torlesse Sauvignon Blanc
$24.99
Torlesse takes its name from an early Canterbury resident, surveyor and farmer, Englishman Charles Torlesse. He gave his name to the Torlesse mountain range, which part circles the Canterbury Plains and was at one time the largest land owner and farmer in North Canterbury, and founder of the nearby town of Rangiora. Interestingly, the name Torlesse is given to the underlying bedrock from which most New Zealand soils are derived.
Henri Bardouin Pastis
$43.99
Pastis is an aniseed-flavored, alcoholic drink which is the classic aperitif in Provence. Amber colored in the bottle, it turns a milky white when mixed with water. It is often referred to as "the milk of Provence". Pastis means "mixture". Instead of using different grape varieties, this particular type of Pastis is created from Henri Bardouin's special blend of fifty plants and spices.
Peroni
$23.49
A Euro Pale Lager, pouring pale to golden in colour. Typically the bitterness is moderate and the hops noticeable. Established under the founding family name in the town of Vigevano, Italy (1846). The company was moved to Rome by Giovanni Peroni in 1864. The company became one of the most prominent brewing companies in the newly unified Italian nation.
Fuller`s London Pride
$5.49
Fuller's London Pride is a smooth and astonishingly complex premium bitter beer, which has a distinctive malty base complemented by a rich balance of well developed hop flavours. Pours amber-orange colour. Aroma has notes of apple, biscuits and a slight sourness. Winner of numerous awards, London Pride is Fuller's flagship brand.
Bollinger Special Cuvee
$112.99
For anyone who loves James Bond. and good Champagne! "I drink champagne when I'm happy and when I'm sad. Sometimes I drink it when I'm alone. When I have company I consider it obligatory. I trifle with it if I'm not hungry and drink it when I am. Otherwise I never touch it – unless I'm thirsty." – Those are the wonderful words of Madam Lilly Bollinger. Bollinger is also the official choice of James Bond. Yes, 007's favourite Champagne! From one of the last remaining family-operated Champagne houses, a truly great sparkling white wine. Champagne doesn't need an occasion, just a glass! A blend of mostly Pinot Noir, with 25% Chardonnay and 15% Meunier.
Schug Carneros Pinot Noir
$51.99
This classic Carneros region Pinot Noir offers a wide range of flavors and aromas, in the tradition of the finest red Burgundies of France. This is a complex wine with a rich bouquet full of cherries, berries and a hint of spicy new oak. Flavors of bright cherry, currant and strawberry are followed by a spicy, smooth texture and elegant finish. Excellent with duck or wild salmon.