Blindman Barrel Aged Stock Ale Bottle
$9.49
From the Producer
Custom barley planted and harvested with horse-drawn equipment create our multiple award-winning English ale aged on Brett in used whisky barrels.
7.3 Abv
Revel Cider TXOTX!
$17.99
From the Producer;
"Txotx! is a sidra natural, inspired by the sidra of northern Spain. Those ciders are still, not sparkling, and meant to be poured from a height. Txotx! is no different.
Pouring from a height volatizes the aromas by adding oxygen to the cider — similar to decanting a wine, but really really fast. This bottle comes with a special cork that doubles as a spout, so you can long pour without spilling a drop.
Txotx! is a blend of a single barrel of vintage cider with apples from 2016, 2017 and 2018, and a Dolgo crabapple cider from 2025."
6% ABV
Macaloney`s Kildara
$101.99
This island whisky is from our triple distilled single potstill range – triple distilled using only the best unmalted and malted barley available. The patient, yet purposeful, triple distillation produces a complex, layered and balanced new-make spirit. Dr. Swan described our original new-make which trickles off our copper pot stills as “the best that I have tasted in any distillery at this stage, super fruity.” This triple-distillate is even smoother and fruitier!
Kildara, our Whiskymaker’s Signature Expression, was married from a select combination of Kentucky Bourbon, Spanish Oloroso, virgin American, and Spanish Pedro Ximénez (PX) casks. The result is a full bodied, triple distilled single potstill, island whisky with pronounced Oloroso and PX notes including dried fruit cake, vanilla crème laced with cinnamon, demerara sugar, and old seasoned leather notes. Abundant tropical fruits include candied orange, dried apricot, figs, ripe blackberries, blackcurrant jam, dried raisins and roasted nuts. The complexity continues with barley, malt and dried hay, butterscotch, milk chocolate, light tobacco and ocean breeze.
The palate is velvety-soft, resplendent with full bodied Sherry and tropical fruit. Oatmeal develops to oak spices, coffee, dark chocolate orange, nectarines, stewed plums, blackcurrant, red currant and sultanas, coming together as sweet dark fruitcake and honey. The finish presents dried fruit with a hint of salt and dulse, lingering oak and more Sherry, ending with hazelnut and almond raspberry pie with a drizzle of dark chocolate.
ABV: 46%
Slackwater Headwaters Pilsner
$4.59
From the Producer
Beautifully balanced between premium imported Weyermann® Barke® Pilsner Malt and some of our favourite European Noble hops, including the 'king' of German hops, Hallertau Mittelfrüh. Bright, crisp, and clean.
4.5% abv.
Superflux Cottontail IPA
$26.99
Cottontail is an IPA brewed with mostly Mosaic and a bit of Simcoe and Citra
Abv 6.5%
Blindman Haskap Mixed Ferment Saison
$15.99
Blindman Brewing's Haskap Fruited Sour, a mixed fermentation saison, features a bright, haskap-berry color and high fruit dosing. It is fermented under pressure on a large quantity of haskap berries from Rosy Farms in Alberta, and the fermentation process includes a blend of saison yeast and Brettanomyces. The beer's tasting notes are described as clean, bright, and dry.
7.5% ABV
Strait & Narrow Vodka Mix
$20.49
Explore the vodka cocktails
Featuring a custom handcrafted vodka, blended with natural flavours, sparkling water, and a hint of cane sugar.
Long Bay Area 506 Session IPA
$4.49
From the Producer;
"We’ve been keeping this a secret for months.. our summer launch is in partnership with AREA 506 - a super juicy tropical session IPA that drinks like a full IPA, but with the lower alcohol percentage you can still party all night!
The AREA 506 Session IPA by Long Bay Brewery is built for long, marathon marathon sets that you don’t want to end. She’s light, bright, and bursting with tropical notes and earthy undertones."
4.5% Abv
Baldur's Whisky 003 Bourbon Style
$104.99
Release 003 from Baldur's Whisky/Last Mountain Distillery is a Bourbon Style dram. Made from a mash bill of 68% Corn, 21% Rye, and 11% Malted Barley. It was matured for 6 years in charred new oak casks before being bottled at 45.9%. Only 266 bottles for this batch.
Baldur's Whisky is made by Last Mountain Distillery, which was founded by Colin and Meredith Schmidt. The distillery resides in Lumsden, Saskatchewan. Established in 2010, Last Mountain was the first micro distillery to launch in the province; in a garage no less. The equipment was moved to its current building a year later. Last Mountain creates a multitude of spirits including Gin, Vodka, Rum, and whisky.