El Padrino Coconut Mezcal
$69.99
This Espadin mezcal from Oaxaca is infused with toasted coconut, creating a marriage between the roasted, smoky mezcal notes and the tropical richness of coconut. Great for cocktails! 35% ABV.
Dixeebe Barril
$114.99
From the producer: "Dixeebe (Deej-bay) is a sacred word from the Zapotec culture, the indigenous people of Oaxaca's Central Valley. It is spoken in reverence to give thanks - a dingle honorific word of respect and love for the moment and its importance. Dixeebe is the purest expresssion of gratitude for our traditions and ancestors. We see mezcal as a gift from the gods and "Dixeebe" is our offering of thanks in return."
Made from 15-year-old Barril maguey by Master Mezcalero Valentin Cortes.
576 bottles, only 36 of which made it to Canada.
54% abv
Dixeebe Pulquero
$114.99
From the producer: "Dixeebe (Deej-bay) is a sacred word from the Zapotec culture, the indigenous people of Oaxaca's Central Valley. It is spoken in reverence to give thanks - a dingle honorific word of respect and love for the moment and its importance. Dixeebe is the purest expresssion of gratitude for our traditions and ancestors. We see mezcal as a gift from the gods and "Dixeebe" is our offering of thanks in return."
Made from 16-year-old Pulquero maguey by Master Mezcalero Valentin Cortes.
660 bottles, only 24 of which made it to Canada.
49% abv
Mezcal Derrumbes Mixed Pack 200ml
$24.99
This cool but confusing Mezcal series from Derrumbes contains individual 200ml bottles from six different regions in Mexico.
These are the bottles available from the pack. If you are ordering online, please request the specific bottle you are looking for:
- Oaxaca - Augustifolia / Potatorum - 46.4%
- Michoacán - Cupreata / Inaequidens - 44.9%
- San Luis Potosí - Joven Salmiana Crassispina - 44.7%
- Zacatecas Joven Tequilana Weber - 45.0%
- Tamaulipas - Joven Funkiana / Univittata / Americana - 46.5%
- Durango - Joven Durangensis - 45.6%
From The Producer
"Each bottle of Derrumbes represents a single state and each was chosen to highlight the traditions, the Terroir and organoleptic style of the region where it was made, creating together a mind grabbing experience of variety and nuances."
Cinco Sentidos Arroqueno
$184.99
A mezcal in everything but name, this is labelled as 'spirit distilled from 100% Agave'. You can read between the lines on that, though. It is made with Arroqueno Agave that is fermented in pine vats and then distilled in clay pots by Mezcalerro Tio Pedro Hernandez Arrellanes. It is bottled in very small batches.
From The Producer
"Tío Pedro Hernandez Arrellanes has been making spirits for more than 50 years in Santa Catarina Minas, where nearly every palenque in town preserves the ancestral tradition of distilling in clay pots crafted in the village of Santa Maria Atzompa. With the help of his nephew Lalo, Tío Pedro produced this batch of Arroqueño at his palenque, La Esperanza. Tío Pedro's batch sizes are often relatively small due to the capacity of his production methods. This particular spirit exudes boldness as soon as it is opened and presents a pleasant honeyed sweetness on the palate."
El Padrino Coconut Tequila
$53.99
El Padrino Lime Tequila
$53.99
Bottled at 35%, This Tequila is mixed with lime citrus making it sweet at the front and zesty on the finish.
La Venenosa Tabernas Mezcal Reposado
$70.99
The Tabernas range of Raicilla from La Venenosa are small batch blends of stock from multiple distillers / Raicilerros. This aged/reposado version comes from Benito and Jose Salcedo Rios is bottled at 45.5%. It spent 3 months in an ex-Oloroso Casks. It was bottled in May of 2022 from Lot RT3-4 with a total of 1150 bottles filled.
Arette Tequila Reposado
$64.99
This Reposado Tequila is made from 100% estate-grown blue agave, just like all of the Arrette line.
Arette is the product of 2 brothers of the famous tequila distilling family Orendain. Eduardo and Jamie are part of the 6th generation of the family and operate the El Llano distillery in the heart of the city of Tequila. Arette is the name of a horse that brought home 2 gold medals in the 1948 Olympics. Aromas of moderate oaky vanilla, spice and mildly floral. Lightly sweet agave with hints of more spice and earth along with hints of charred oak.