Bonollo of Prosecco Grappa
$68.99
Grappa is the Italian style of marc, which is a spirit distilled from the pomace of grapes. This grappa is produced by Distillerie Bonollo Umberto Spa using the pomace from grapes pressed to make Prosecco. 40% ABV.
Grappa Di Aglianico Strega
$37.99
Giusti Grapa Riserva
$114.99
Vilmos Palinka Pear Brandy
$31.99
The origin of the word Palinka is from the Slavic "palit" which in Slovac means "to distill". It is most often made from plums, but in this case has been made from pears.
St Remy VSOP Brandy 375ml
$17.99
A very affordable style of French brandy, from a well-known producer! St. Remy is a French Brandy (not technically cognac as cognac may only be made from grapes and distilled in the Cognac region.) Matured in small oak barrels, it has notes of cherries and raspberries with touches of vanilla and oak. Suave and well balanced - and what a great price!
Torres 20 Year Brandy
$74.99
Torres Brandy is principally made from the Parellada, a very delicate white Catalan grape. The grape thrives in the cool microclimate of the mountains in the upper Penedes. This brandy is obtained by the distillation of only select wines. Double distillation in copper pot stills, followed by the careful selection of the finest and most aromatic fractions, and ageing in Limousin oak barrels.
Calvados Boulard Grane Fine XO 500ml
$57.99
A beautiful apple brandy from France's Lower Normandy region! Try this one at the end of your next dinner party for a treat your guests will never forget. Lush, beautiful, and with a long, gorgeous finish. And what a great price, too!
Pierre Huet 15 Year Calvados Pays D`Auge
$119.99
A beautiful Calvados from a top producer! This apple brandy is one of France's most famous creations and is only made in Normandy. Serve after a good dinner. "The Calvados AOC Pays d’Auge is obtained through a process of double distillation of cider in a traditional copper still called “alambic à repasse” (which translates as a “double distillation still”). First, the juice obtained by pressing the apples is completely fermented (12 months) in one hundred year old oak barrels," according to the distillery.
Pierre Huet Calvados Fine Pays D`Auge
$53.99