Four Winds Pomonna Stone Fruit Sour

$5.24

From the Brewery

"One of our favourite annual beers to brew, the 2025 Pomona is bright, lightly tart, and juicy as it’s ever been! Big bold stonefruit aromas and flavours are brought on by using loads of whole Okanagan apricots and nectarines. Fermented in steel with Lactobacillus and Sacc Trois, this sour ale was aged in an oak foeder for 18 months before being conditioned on carbonically macerated apricots and nectarines. You know what they say, good things take time!"

ABV 6.2% alc.

Four Winds Mixed Pils Pack 8-pack

$24.29

From Four Winds Brewery
"From the historic beginning of Canada’s craft beer map in Montréal to the edge of the Pacific in Tofino, with stops in Toronto, Calgary, and Delta BC, five breweries have come together over a shared love of lager. Four Winds has teamed up with Dieu du Ciel, Godspeed, Establishment, and Tofino Brewing to create four charming lagers: a Smoked Helles (4.5%), an Oyster Pils (4.8%), a Rotbier (5%), and a West Coast Pilsner (5%). Inside each Pils Pack are two cans of each style, making for eight beers that serve as a passport to Canadian brewing, best stamped with an empty glass"
 

Anchorage All Seeing Blueberry Sour

$12.23

AI Overview;
Anchorage All Seeing Blueberry Sour offers tart, complex notes of blueberry, lemon zest, and oak, with hints of blackberry, brown sugar, and wet hay, delivering a crisp, dry finish with a "dairy farm" funk and subtle vanilla, balancing intense sourness with fruit and barrel notes for a refreshing, wine-like experience. 
 

G&M Private Coll Glentauchers 1979 #5339

$1,709.99

This 1979 Glentauchers was bottled at 57.7% after 43 years in a Refill American Oak Hogshead. It is sister cask to another lovely Glentauchers we had a few years ago.

Slow Hand Wrong Lager

$2.87

It is a crisp, easy-drinking lager with a clean malt backbone and subtle hop notes. Light, refreshing, and perfectly balanced, it delivers smooth flavor and approachability, making it ideal for any occasion or casual session.

Fieldhouse Non-Alc Salted Porter

$4.31

From the Brewery; 
"This non-alcoholic version of our Salted Black Porter showcases rich roasted and caramelized malts with notes of coffee, chocolate, caramel, and a hint of licorice. It’s smooth, full-bodied, and surprisingly easy to drink."
 

Sullivan's Black Marble Stout

$5.66

From the Brewery
"A full-flavored traditional Irish Dry Stout, displaying notable roast coffee and fruit notes gently balanced by delicious hop bitterness."
 

Heimann & Fiai Piros Siller

$24.64

At the verge of two strikingly different landscapes, Szekszárd is a historic red wine-making region. The Heimann Family vineyards are located on the first hills of the Transdanubian Hills, also called the Pannonian Hills. Typical loess soils with lime particles lead to a ripe, mellow fruit profile with soft tannins and a fine, albeit not excessive acidity. At certain vineyard sites, shallow layers of red and brown clay induce more stress in the vines’ roots. The result of these factors is the development of a bit coarser, quite refreshing tannin. This wine is the exception, a light, almost rose style, ideal 

Salem Evening Land Chardonnay

$45.89

Since 2014, Evening Land Vineyards has been under the aegis of Rajat Parr & Sashi Moorman, a vigneron tag-team loved for their work in California at Domaine de la Côte and Sandhi Wines. But Evening Land's story truly begins in 1980 when the MacDonald family planted the famed Seven Springs Vineyard in south-eastern Eola-Amity Hills, Willamette Valley. The MacDonald Family farmed and sold this magical fruit to the brightest names in Oregon winemaking for decades. It wasn’t until 2005 when Evening Land Vineyards was born that this esteemed vineyard became a monopole, so to speak. Evening Land leased the whole of this treasured vineyard from the MacDonald family outright that year and a star-studded team led by Dominique Lafon of Burgundy fame took the helm, transitioning leadership to Sashi Moorman and Rajat Parr in 2014.