North Coast Scrimshaw Pilsner
$2.19
Escarpment Vineyard Te Rehua Edge Pinot
$68.99
Worthy Park White Rum Overproof 63%
$44.99
This white overproof rum from Worthy Park Distillery is bottled at 63%. It is blended from a trio of un-aged rums distilled in copper-pot stills.
Russiz Friuliano
$47.99
The origins of the Felluga family - who own both Marco Felluga and Russiz Superior - dates back 150 years, and six generations later they enjoy a position as one of the benchmark producers of white wine in Italy. The winery follows sustainable viticulture practices and derives all of their electricity from solar panels. Collio is situated in northeast Italy on the border with Slovenia and the Fruilano grape, also known as Sauvignonasse, The wine displays notes of white fruits with a hint of almond along with some minerals and fresh acidity.
La Leccia Chianti Classico
$37.99
In the 1920s, the Daddi family purchased the castle and its surroundings, and in their attentive care, it would remain for almost 100 years. Francesco Daddi took the reins of the family estate in 1997 and worked tirelessly at making incremental improvements, not the least of which was the return to the organic viticulture of his ancestors. He also worked closely with renowned architect Alessandro Loni Coppedè to restore crumbled portions of the castle and the gardens to their former glory. Francesco is mild-mannered and affable, the very definition of a gentleman. But he harbours a perfectionist streak that has led to world-class wine. The vineyards surround the Castello at altitudes ranging from 300 to 500 meters, with south and southwest exposure, and marl and chalk soils. They grow primarily Sangiovese, the most vital grape to Tuscany, along with small plots of other native varieties. The vines’ excellent exposure combined with the deftly tempered use of oak in the cellar makes for formidable incarnations of Chianti Classico, structured and powerful yet subtle and grounded.
Podere Forte Petruccino 2020
$84.99
This bold red is made from 100% estate-grown Sangiovese, grown at 430 meters in the Val d'Orcia, Tuscany.
The Val d’Orcia, a UNESCO World Heritage Site since 2004, encircles the Podere Forte. The estate was founded in 1997 by Pasquale Forte, a visionary entrepreneur who has created a balanced system where every element complements the others, following the principles of organic and biodynamic agriculture. The old concept of the corte romana has been recreated on the 500-ha estate: a place where people, plants and animals coexist in harmony and sustainable self-sufficiency. Wine is the main focus, but Podere Forte is also synonymous with the breeding of Cinta Senese pigs, Chianina cattle and Suffolk sheep, as well as various other farm animals, all living on biodynamic feed. Podere Forte produces its own fertilizers and compost using vine prunings and fallen timber from the woods. The pigs eat acorns and chestnuts in the woods where they roam freely, the bees pollinate the flowers and aromatic herbs in the botanic garden where the hives are. The olive groves cover around 26 hectares and in 2020 production of the first varietal oil, from the Frantoio variety, started.
Terredora Greco Di Tufo
$38.99
The Terredora di Paolo estate is located on the hills of Irpinia, surrounding the valleys of the Sabato and Calore rivers. With about 180 hectares of vineyards, it is now among the most prestigious producers in Southern Italy. The ancestor of the Greco vine may have been brought to southern Italy more than 2,500 years ago by ancient Greek settlers. Historians and Italian growers have speculated that the grape may have been a blending component in the ancient Roman "cult wines" of Falernian and Aminean. A long period of ripening ensures a bright, deep golden colour with greenish hues. It's an outstanding, elegant and balanced wine with intriguing fragrances of white flowers, citrus fruit, pear and apple overlaid by subtle honey and an agreeable mineral sensation. The fine acidity merges well with the rich body and the long mineral and fruity aftertaste.
El Jolgorio Arroqueno Ancestral
$359.99
Cooper`s Choice Dalmunach Winter Fruits
$109.99
Port-finished young malt from one of Scotland's newest (and biggest!) distilleries. The distillery was founded in 2015, and this was bottled in 2022, so the math says this one is definitely still on the young side, but we all know how scarce Port-casked whisky seems to be. It also seems to work well in youth.
Only 360 bottles.
Natural colour, non-chill filtered, and bottled at 56.5% abv.