Glendronach 1990 Cask 1243
$202.49
Glendronach 1991 Cask 5405
$181.79
A couple times a year Glendronach distillery, the reigning King of sherry cask whisky, releases a series of single cask vintage bottlings. This 1991 vintage is from Batch 9, cask no. 5405. It is an intensely fruity whisky from a single Pedro Ximenez sherry puncheon.
Glendronach 1992 Cask 195
$181.79
Glendronach 1993 Cask 5
$172.79
Glendronach 1994 Cask 3385
$167.39
Glendronach 1995 Cask 3302
$151.19
!!SOLD OUT!! - Sngle Cask - No Longer Available!
This single cask was from Batch 9, bottled after 18 years from a single Pedro Ximenez Sherry Puncheon.
Scotch Malt Whisky Society 4.178
$112.49
EATING ICE CREAM IN A HUMIDOR: A 12 year old Orcadian dram, 59.1%, after maturing in a First Fill Barrel. "The taste neat is like eating an ice cream in a humidor. Less sweet than on the nose with maritime flavours of oysters, shrimps and other shellfish more dominant."
Scotch Malt Whisky Society 121.62
$134.99
STEAK & ALE PIE: A 16 year old whisky from an Island distillery barely older than that, from a First Fill Sherry Puncheon at 54.2%. "Lightly rich to taste with cookie dough, woody tobacco, honey and a bitter aftertaste; two Panellists enjoyed steak & ale puff pastry pie."
Scotch Malt Whisky Society 9.73
$134.99
FRIGHTENINGLY EASY TO DRINK: A 16 year old Speysider at 57% from a Refill Barrel. "The palate was a beautiful mix of dark chocolate, glace cherries and dates with tingling lemon and tonic, spicy chilli, leather and wood."
Panel's Tasting Note: "For some, the nose indicated leather books on polished oak tables and, somehow connected with that, tobacco, white pepper and Murray mints; most of us found fresh, fruity sweetness (Bounty Bars, apricot Danish, Twizzle lollies, sherbet). The palate was a beautiful mix of dark chocolate, glacé cherries and dates with tingling lemon and tonic, spicy chilli, leather and wood – intense flavours yet mellow at the same time. Water brought a complete afternoon tea to the nose (marshmallows, fruit scones, clotted cream, Garibaldi’s and Jammy Dodgers). The palate developed lemon French Fancies and flapjacks – frighteningly easy to drink.From Rothes’ first distillery."
Drinking Tip: "At a summer garden tea party - or in a bookshop."