Boutique-y Teerenpeli Batch 2 3 Year
$48.00
This lightly peated 3 year old Finnish single malt is the 2nd release of Teerenpeli from That Boutique-y Whisky Company. Matured in re-coopered American oak before bottling at 55.5%.
Producer Description
"You wait years for the first batch from Finland’s Teerenpeli distillery, and then two turn up in in the last two outturns! Our second batch is a 3 Year Old malt has had its full maturation in recoopered American oak ex-Bourbon hogshead, and comes across as lightly peated. Malted barley is sourced from local company Viking Malt (Lathi), grown no more than 150km from the site. Casks are matured in 40 foot ex-reefer sea containers, which sit outside the distillery, with no heating or cooling. Outside temperatures vary wildly throughout the year, from -35C to +30C."
About the Label
"Teerenpeli translates to ‘flirtation’ and also means ‘black grouse’. So we've made sure there’s a reference to both on the label. That’s Sales and Marketing Manager, Jari Mämmi, driving the Zamboni along the rows of shipping container businesses."
Peregrins Chablis 1er Cru 2022
$73.94
Eléonore Moreau is not only the only female winemaker in the tiny village of Poilly sur Serein, but the only winemaker period - all the other growers choose sell their fruit to the Chablisienne co-op. Low yields in 2022 threatened Moreau's production, but that did not prevent her from releasing this truly transcendent vintage of her flagship Chablis. With the ultimate goal of avoiding intervention in order to allow the Cote de Jouan Chablis to speak for itself, it is stunning now and could age for another 10 years under ideal cellar conditions.
Cesar Marquez Parajes Red
$29.74
César Marquez Perez has deep roots in Bierzo. His family founded the Castro Ventosa winery in 1752 and they still own it today. Thanks to that long history, he has access to many of the top sites in the region. He has grown up in the vines and wineries in Bierzo and has learned from his elders, including his uncle Raul Perez. And now he has his own project. He launched his solo project in 2015 with 4 wines. Today he makes 7 wines from 6 HA of 80 to 120-year-old vines.
He is a part of the new wave of Spanish vignerons who know the greater world of wine and also have a respect for and connection to the land around him. He is finding old vines in uniques sites and vinifying them separately to showcase the ability of Mencía to transmit terroir. He is structuring his lineup of wines in Burgundian fashion - appellation wine, village wine, and single vineyard wines. He is farming organically. He is using partial whole cluster, reductive winemaking and low sulphur. He is making wines that are not just great for Bierzo or Spain, but that stand alongside the best wines from any region or country.
Ardnamurchan AD Cask Strength
$89.99
This is the latest version of the Ardnamurchan AD Cask Strength to hit our shelves. It is from the 0225 Cask Strength release and is bottled at 57.7% on March 25th, 2025
Producer Description
"This whisky is honed and inspired by the finest and most spectacular location of any distillery in Scotland – The Ardnamurchan Peninsula.
Whisky is a natural product and we’ve ensured this is reflected in the way we operate. Uniquely in the whisky industry, all the power and heat requirements for the Ardnamurchan Distillery come from local renewables – the river that provides the distillery’s cooling water has a hydro-electricity generator and the biomass boiler is fuelled by woodchip from local forestry – the overall footprint of the distillery is a light one.
In addition, the by-products of the whisky-making process are recycled on the peninsula – the still energy-rich draff (what is left in the mash tun) is combined with the pot ale to produce animal feed for the use on the peninsula."
Hakutsuru Sake
$15.99
A quality Junmai (Pure Rice) style Sake, the Haketsuru offers a rice-driven style, taste of cereal, robust and a little toasty. This sake is good for can be served both warm or cold.
- Rice polishing rate:70%
- Alcohol Level: 15%
- Rice variety: Rice grown in Japan
Elements of Islay Bourbon Cask
$88.19
Producer Note: "Elements of Islay Bourbon Cask is part of the new core range trilogy alongside Cask Edit and Sherry Cask. It is matured in first fill and refill bourbon barrels and is bottled at a higher strength of 54.5% to fully showcase the whisky’s natural personality. Classic rich barbecue smoke from a south coast Islay distillery combines with more subtle, zesty flavours from the north coast.
Natural colour, non-chill filtered, and bottled at 54.5% abv.
Mi Familia Reposado Cristalino
$89.99
This Reposado Tequila spends six months in American Oak barrels. After ageing, the liquid is fined using activated charcoal and filtered, which leaches out the colour and some of the molecules left from the oak contact. The result is a Cristalino Tequila offers the clarity and clean style of a Blanco combined with the smooth, silky palate and vanilla notes of a barrel-rested Reposado or Anejo.
Gabriel Six-Glass Gift Box StandArt
$265.50
This six-glass gift box contains a half-dozen Grabriel Glas StandArt Wine Glasses. This should nearly enough to run your own personal wine tasting - just don't invite others.
Gabriel Two-Glass Gift Box StandArt
$90.00
The two-glass gift box contains two Grabriel Glas StandArt Wine Glasses.