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1257 Kensington Road NW
1 (403) 283-8000 / atyourservice@kensingtonwinemarket.com
$20.99
Bottled at 18% ABV, Noilly Prat Extra Dry Vermouth is the perfect addition to Martinis and other cocktails.
From The Producer
"14 different herbs and spices are sourced all around the world to make Noilly Prat Extra Dry. Among them Chamomile, Coriander from Morocco, Bitter Oranges from Tunisia or Orris Root from Italy."
750 ml Low Stock
$37.99
Vermut - the Spanish word for vermouth - is wildly popular in Spain, with vermut bars around every bend in the major cities. This delicious vermouth is the result of four years of research, led by oenologists Toni Coca and Sílvia Pujol.
This is white vermouth with a Mediterranean character, made from fortified white Grenache wine and local aromatic plants (rosemary, thyme and fennel), balsamic plants (green anise, savoury, laurel...), macerated citrus skins (lemon, orange), roots (gentian, angelica, licorice ...), spices (cinnamon, cloves, turmeric...), and flowers (chamomile, elder, maiden...). In total, more than 30 different plants, aromatics and spices bring complexity, freshness, delicacy, a hint of bitterness, persistence and unique character.
$38.99
Emilio Lustau is one of the most respected names in Sherry. The began life in the 1940's and eveolved to beome one of the most innovative companies in Jerez. The 80’s were an amazingly prosperous decade where the collection of Lustau wines developed greatly: the Solera Familiar range took shape, the first Almacenista bottlings and concept emerged (1981) and Lustau started to age the Vintage Series (1989).In 1988 Lustau took another innovative step by introducing a new bottle design for its wines. The elegant, dark bottle with sloping shoulders is exclusive to the company, distinguishing Lustau from the other Jerez wineries.
$30.99
From Jerez, Spain. This is famed Gonzalez Byass' take on White Vermouth, which uses their own dry Fino sherry as the base. 15% ABV. Certified Vegan.
From The Producer
"The González Byass white Vermouth is a delicious combination of dry Fino Sherry with a salty character and a selection of classic botanicals, inspired by an original recipe dating back to 1896, then called “FrenchVermouth”. Finally, concentrated must is added to provide a sweet and seducing balance."
$36.99
Padro & Co Blanco Reserva Vermouth is a blend of aged sweet wine, citrus peels, and aromatic herbs. Bottled at 18%.
From The Producer
"This vermouth was inspired by our desire to make a vermouth enhanced with the Mediterranean citrus aromas that are so intrinsic to the area around our winery."
