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1257 Kensington Road NW
1 (403) 283-8000 / atyourservice@kensingtonwinemarket.com
$10.79
From the Brewery
"We’re closing out stout season by once again letting the barrels—and the beer—speak for themselves. Aged for an average of 15 months, we blended one Willet and two Heaven Hill Bourbon barrels with a whiskey barrel from friends and locals Burwood Distillery. Be reborn in velvety layers of cocoa, medjool dates, and rich, warming liqueur. Sip it slowly, but nab your stash quickly! We reckon we saved the best for last.
11.9% ABV"
355 mlCognac Chocolate, Molasses Cookies, Nougat.
$6.99
From the Brewery
"Pure Phase, Triple Hazy IPA, 10.0% ABV
Because we’re not just always honing our craft, we’re also always deepening our palates, each release discovers new constellations of flavour unveiled in each unique hop blend, and each individual lot. This is supplemented by our love of experimenting with the newest advanced hop products, which truly spawns an infinite horizon. This hazy is another ode to our love for NZ hops, revealing hawaiian punch, soft serve vanilla ice cream, and just a touch of resin. Our one and only triple of 2025 was our highest rated, and we think the 2026 edition has gone above and beyond."
$10.29
From the Brewery
"Born To Run (Citra) - Dry-Hopped Brett Saison, 5.4% ABV
Answering the call of the open road, we modernized one of our first and most beloved barrel-aged beers. We fermented with our house culture, blended 8-month-old Saisons, and then split this boss concoction to dry-hop it with two of our favorite, most trusted hops. The result is a beer that’s both unique and complex yet remarkably easy drinking. Love is real, and baby, we were born to savour wild beer.
Fun Fact! The original name was inspired by Turk Diggler, Calgary’s most famous wild turkey Inglewood/Ramsay denizen. This beloved local celebrity was known for wandering near shops and homes with residents tracking his adventures on social media. Turk may have departed this mortal coil but he lives in our heart and in our beer!"
$10.29
Born To Run (Motueka) - Dry-Hopped Brett Saison, 5.4% ABV
From the Brewery
Answering the call of the open road, we modernized one of our first and most beloved barrel-aged beers. We fermented with our house culture, blended 8-month-old Saisons, and then split this boss concoction to dry-hop it with two of our favorite, most trusted hops. The result is a beer that’s both unique and complex yet remarkably easy drinking. Love is real, and baby, we were born to savour wild beer.
Fun Fact! The original name was inspired by Turk Diggler, Calgary’s most famous wild turkey Inglewood/Ramsay denizen. This beloved local celebrity was known for wandering near shops and homes with residents tracking his adventures on social media. Turk may have departed this mortal coil but he lives in our heart and in our beer!
$4.29
From Establishment;
"FRESH CUT: Centrifugal Motion
Alberta Wild Ale with Oranges and Black Tea, 5.1% Abv
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Our latest wild thing is maybe our most worldly to date, taking its inspiration from a specialty fermented Yunnanese tea called Gan Pu’er, which is made by filling small, hollowed out green tangerines with ripe Pu'er tea leaves, then drying them as one unit. Juicy orange zest dominates the initial palate, with notes of black tea and fresh wheat blossoming as the supporting cast, finishing citrusy with a touch of funk. It ain’t Newtonian mechanics - it’s just an easy-drinking, crowd-pleasing, refreshing winter banger.