Gotas de Mar Albarino
$31.99
Grosset Alea Riesling
$58.99
Three Sisters Cabernet Franc
$37.99
We are really excited about these wines, because one of the "Three Sisters", Rebecca Mikulic (nee Lawrence) used to work here at KWM. That and the wines are also delicious! Rebecca and her husband winemaker Matthew Mikulic grow grapes throughout the Okanagan, and have a winery on the Naramata Bench. This Cabernet Franc was macerated and fermented in small lightly pressed lots and aged 18 months in new and neutral American & French oak.
Producer Description
"All the grapes were grown by Earlco Vineyards Ltd. and sourced exclusively from the Naramata Bench. Picked by hand at optimum ripeness. The juice was macerated and fermented in small lots then grapes were lightly pressed. Wine was aged for approximately 18 months in a combination of new and neutral French and American barrels. Full malolactic fermentation occurred during this time and wine was bottled unfined and unfiltered."
Kim Crawford Rose
$22.99
Kim Crawford Prosecco
$23.99
Moet & Chandon Brut Rose Imperial
$114.99
A legendary pink Champagne from a legendary producer!
Mirabeau en Provence Rose
$35.99
89 points from Robert Parker's Wine Advocate for the 2015 vintage of this wine! The review: "A classic Provencal Rosé, the lightly colored 2015 Rose from Mirabeau offers fresh, clean notes of white peach, tangerine and hints of citrus in its balanced, supple, forward and deliciously quaffable personality. It's a terrific Rosé to drink over the coming summer months." Made by a family who moved from London, England, to France, to pursue their dreams of making wine - and what a great value!
Gruber Roschitz Rose St. Laurent
$29.99
St. Laurent is the grape here, and if you haven't tried it, you should! It's common in Austria, but not often found outside of the country. It's a beautiful, aromatic red grape that makes for top-notch rosés such as this one — loaded with spice and dark cherry and plummy notes. And check out that fun label! Serve chilled.
Meerendal Pinotage
$22.99
Meerendal Wine Estate dates back to 1702 and is home to some of the oldest plantings of Pinotage in the world, with some vines dating back to 1955. Pinotage is a genetic cross of Cinsault and Pinot Noir that has found a home in South Africa. The Meerendal Pinotage exhibits notes of juicy blackberries, dark cherries, cassis and dusty leather with a palate full of soft tannins, and a fruity and earthy finish.
Producer Tasting Note
"Meerendal Pinotage has an intense plum and chocolate nose, with cherry tobacco and cedar wood. The tannins are soft and well-balanced. It has a full palate with an exceptionally long aftertaste. Excellent with venison, guinea fowl and anything South African."