Taylor Fladgate Century of Port Gift Box
$307.99
This gift box features 375ml bottles of the Taylor Fladgate 10, 20, 30, and 40-Year Tawny Port. Math is hard, but we have been told that if you add those numbers up, it equals 100 years, or one century!
Domaine Tempier Bandol
$111.99
From a famous producer of excellent Bandol wines: "At Domaine Tempier grapes from our different vineyards are skillfully blended to create this wine, made up of between 70 and 75% Mourvedre (depending on the year) combined with Grenache, Cinsault and a hint (2%) of old Carignan. This fruity, well balanced wine can be enjoyed after 3 or 4 years, but develops extremely pleasant tertiary aromas (leather, animal and undergrowth) with further ageing. The wine’s balance gives it an ageing potential of 15 years or more".
Ardbeg Wee Beastie 5 Year
$89.99
The latest core release in the Ardbeg stable is Wee Beastie, a 5-year-old Ardbeg that was created to be the rawest and most peaty Ardbeg ever bottled. The whisky is matured in a mix of ex-Bourbon and Oloroso Sherry casks. 47.4%.
Producer Description
"Ardbeg Wee Beastie is the latest permanent expression to join the Distillery’s Ultimate Range. At just five years old, Wee Beastie is a feisty young creature with a formidable taste."
More from Ardbeg
"Our whisky creators set out to make the rawest, smokiest Ardbeg ever. The result is Ardbeg Wee Beastie and this tongue-tingling, beautifully smoky dram is the youngest Ardbeg we’ve ever made. On the snout, intense aromas of cracked blacked pepper mingle with sappy pine resin and a sharp tang of smoke. Suddenly, an explosive mouthfeel bursts forth with chocolate, creosote and tar. Savoury meats sink into the palate before the long salty mouthcoating finish slinks away… revealing the inner beast of this Islay icon. Young and intensely smoky, this is a dram untamed by age. Matured in ex-bourbon and Oloroso sherry casks, Wee Beastie is perfect for enjoying neat or as the mouth-watering main ingredient in a powerfully smoky cocktail."
Oddero Dolcetto D`Alba
$39.99
Oddero's roots go back to the end of the 18th century when their ancestors began to make wine under their own name. The wine cellars, located in the frazione Santa Maria of La Morra, are situated on a natural terrace and overlook the hills of the Langhe. Immersed in a sea of beautifully tended vineyards, their winery cultivates 35 hectares in the best crus of the Langhe and Asti territories to make some of Piedmont’s most renowned wines: Barolo, Barbaresco, Langhe Nebbiolo, Dolcetto d’Alba, Barbera d’Alba, Barbera d’Asti, and Moscato. Traditional knowledge and modern production bring the best of both worlds to these wines.
Dassai 45 Junmai Sake
$58.99
The popular Dassai “50” was replaced by Dassai “45” in 2019 by polishing the rice a bit more. And even though it is the most affordable of their lineup, it belongs to the highest premium sake category with no brewer's alcohol added.
Delicate, fruity & aromatic. This premium saké is semi-dry with a suble sweetness and creamy mouthfeel. It is easy to drink and extremely popular among both aficionados and those new to saké.
The "45" in its name refers to the rice polishing ratio, which means that the rice used in making this sake has been polished down to 45% of its original size. Clean and Crisp, Smooth and Well-Balanced: One of the hallmarks of Dassai 45 is its smooth and well-balanced taste. Love its harmony between sweetness, acidity, and umami, which makes it enjoyable on its own or as a complement to various dishes.
- Rice polishing rate: 45%
- Alcohol Level: 16%
- Rice variety: Yamadanishiki
Val d'Oca Colbertaldo Prosecco
$34.99
Val d’Oca is one of the oldest, leading producers of Prosecco. Their sparkling wines are made with the Glera grape which is cultivated (by hand) and vinified in the hills of Valdobbiadene. The famous Valdobbiadene Prosecco Superiore DOCG was born here, and it is now considered the benchmark for quality in the region. Val d’Oca also produces Prosecco DOC coming from lands in the province of Treviso. Rive is a sub-zone, a quality site that is demarked to distinguish certain areas for Prosecco production. This Rive is from Colbertaldo, generally regarded as the top site for Glera grapes. This wine is ‘Extra Dry,’ which in Italian wine law means that it has a slight amount of sweetness.
Compass Box GKS Glasgow KWM Cask 3
$94.99
Our 7th KWM exclusive Compass Box, and 5th "Marrying Cask," is a bottling of the Glasgow Blend, finished in an ex-Clynelish, ex-Buffalo Trace Bourbon Cask for roughly 1 year, bottled at 49%. Married: June 16, 2022, bottled: July 2023.
The Compass Box Glasgow Blend, is the firm sherried and peated blend, inspired by the type of whiskies Glaswegians' used to prefer 100 years ago. This batch of this malt-heavy Glasgow Blend (before marrying) was 35.2% 10 year old Cameronbridge from First Fill ex-Bourbon, 34.1% 10 year old Craigellachie from sherry casks, 18.2% 8 year old Laphroaig from Refill Bourbon, 9.9% 9 year old Clynelish from First Fill ex-Bourbon, and 2.6% Highland Blended Malt from French oak.
Paulaner Non-Alc Weissbier
$3.99
Non-alc 0.0% beer from one of the most iconic Weisbier makers out there!
Producer Description
"Thanks to its balanced combination of fine malt aromas, refreshingly fruity Weissbier flavours and a pleasing hint of sweetness, our non-alcoholic Weissbier 0,0% can be enjoyed on any occasion. This isotonic thirst-quencher is brewed using the traditional Paulaner Weissbier technique and the alcohol is carefully removed after a thorough maturing process. A complex procedure removes all the alcohol from the beer, without losing any of its refreshing flavour! All these efforts pay off, as you can taste with every drop!"
Asahi Super Dry 0.0% 6-pack
$14.49
Born in Tokyo in 1987, Asahi Super Dry redefined the beer category and introduced the world to a new “super dry” taste in beer.
Today, our Master Brewers have combined pioneering Japanese brewing techniques with the finest ingredients to brew a beer that has the same crisp and refreshing Asahi Super Dry taste, without the alcohol.
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