SMWS 48.RR-TAWNY GARIBALDI
$204.99
DISTILLERY 48 RARE RELEASE TAWNY GARIBALDI
This 14 year old Speysider from a selection of refill and 1st fill bourbon and Pedro Ximenez hogsheads comes in at 49.8%.
Flavour profile: Deep, rich & dried fruits
Distilled on: 11 December 2008
Outturn: 880 bottles
SMWS 55.94 DOVETAILED MARSHMALLOWS
$140.99
DOVETAILED MARSHMALLOWS
This 9 year old Highlander was matured in a 2nd fill ex-bourbon barrel and has an abv of 57.8%.
Flavour profile: Juicy, oak & vanilla
Distilled on: 2 July 2014
Outturn: 282 bottles
Littorai Anderson Les Larmes Pinot Noir
$136.99
Littorai was founded in 1993 by Heidi and Ted Lemon. With the exception of Sonoma Coast Pinot Noir, all Littorai wines are single-vineyard designated from the northern coasts of California, western Sonoma and western Mendocino Counties. In fact, "Littorai" comes from the Latin word for "coasts". Littorai's philosophy of winemaking is inspired by Ted's years in France and is based upon the concept of terroir. All of the sites in the Littorai vineyard portfolio have been carefully selected by Ted. Many of these are steep hillsides where yields and ripening conditions are marginal. Fruit sorting happens at the harvest and again in the cellar. All Pinots are cold soaked. Chardonnays are pressed whole cluster. They all undergo native yeast fermentation and complete malolactic fermentation (as long as nature cooperates). They also are bottled unfined and unfiltered and are bottled directly off their original lees. Wine & Spirits Magazine named Ted Lemon to its "50 Most Influential Winemakers" list in the fall of 2004. The editors wrote, "Lemon was among the first -- and certainly the youngest -- Americans to serve as a vineyard manager and winemaker for a Burgundy vigneron, at Domaine Guy Roulot in Meursault, after having apprenticed with Dujac, Roumier, de Villaine, and Bruno Clair. Since then he's brought Burgundian sensibilities to bear on everything from mountain chardonnay (at Chateau Woltner) to wines made from the cool, fogbound sites of the Sonoma Coast and Anderson Valley."
Robert Parker raves, "All of the Littorai offerings, made by Ted Lemon, are nuanced, restrained, elegant efforts that are no doubt the result of his Burgundian winemaking experience at Domaine Roulot."
Three Sisters Bench Red
$31.99
This Merlot/Cabernet Franc blend from Okanagan winery Three Sisters is the perfect combination of bold yet patio ready thanks to being full bodied and fruit and spice driven in style.
Liquid Treasures Blended Scotch 20 Year
$154.99
"A Festive Dram to Enjoy in Good Company", is a 20 year old Blended Scotch whisky bottled by Liquid Treasures at 43.8%. There are only 155 total bottles, with just 24 coming to Canada, exclusively to KWM!
Liquid Treasures North British 34 Year
$364.99
This North British Single Grain Scotch was distilled in 1989. It was aged in a barrel and bottled in 2024 at 43.7%. Only 123 bottles made it out alive.
The Maligne Range Amber Mountain
$104.99
Amber Mountain is the third release so far from the Maligne Range Series. Like the Tekarra and Excelsior that preceded it, Amber Mountain also takes its name from a mountain in the Maligne Range, which is in Jasper National Park. The whisky is a blend of malted barley distilled at Calgary's Last Best and mature 100% unmalted rye whisky from an undisclosed Alberta Distillery. Hmm... Batch 01 was bottled on July 21st, 2024 and bottled at 46%.
Producer Description
Named after Amber Mountain, a 2565-metre mountain Summit located in the Maligne Range of Jasper National Park, this whisky is a masterful blend crafted from Premium Alberta Rye and Malted Barley. These hand-selected grains bring forward a refined complexity, perfectly balancing warm spices, gentle sweetness, and a smooth, inviting character. Capturing the essence of Canadian Whisky at its finest - Amber Mountain is both approachable and intriguingly complex. Its seamless blend of accessibility and dept creates a captivating experience that will keep you coming back for more.
Glenfiddich 21 Year Gran Reserva
$369.99
Remember way back when this was finished in Cuban Rum casks... the Havana Reserve... "Resurrecting the lost tradition of maturing in rum casks, Cuban rum was decanted at the Glenfiddich distillery and replaced with 21 yr old whisky. The distillery settles for "Caribbean Rum casks" these days... maybe some of them are from Cuba! 40% ABV.
Producer Description
"We use casks that once contained premium Caribbean rum to finish our 21 Year Old expression. It’s the details that matter. This expression spends four months finishing in Gran Reserva barrels selected by our Malt Master, adding to its distinctive and complex flavour."
Berry's Glenlossie 2013
$114.99
This small batch bottling of Glenlossie from Berry Bros. & Rudd was matured 10 years in Hogsheads before bottling at 46%. Exclusive to KWM, Glenlossie is a distillery that we sadly just don't see enough of!