Glenfarclas Family Cask 2006 S23
$489.99
This 2006 Glenfarclas Family Cask was matured 16 years in a Sherry Butt, cask #2528, before bottling at 58% as part of the Summer 2023 release. 89.15pts Whiskybase
Glenfarclas Family Cask 2008 S23
$454.99
This is the first release of a 2008 vintage Family Cask, bottled at 59.1% after 15 years in a First Fill Sherry Butt, cask #262, as part of the Summer 2023 release. 88.22pts Whiskybase
Tomatin 18 Year
$188.99
Bottled at 46%, the revered Tomatin 18 year old is finished 3-4 years in ex-Oloroso Sherry Butts after primarily maturing in mostly in ex-Bourbon casks.
From The Producer
"The Tomatin 18 Year Old is a truly world class malt. Matured in traditional oak casks and first fill Oloroso Sherry butts, honey and soft oak flavours develop into a hint of dark chocolate with a citrus bite before a sustained sweet and slightly dry finish."
Aberlour 12 Year
$91.99
Nestled in the heart of Speyside, Aberlour means “Mouth of the chattering burn†in Gaelic. A philanthropist named James Fleming founded the distillery in 1879. It's adjacent to St. Drostan’s Well, which provides the distillery with its wonderfully pure spring water. These days, Pernod Ricard/Chivas Brothers owns the distillery.
Jura 10 Year
$68.99
"Aged in ex-Bourbon casks for 10 years. Some say it tastes of oak with hints of honey, caramel and soft liquorice, but then again everyone is different," according to the Jura team. 40%
Producer Description
"A whisky only Jura could make, born of our island and still produced today in a bottle originally shaped to withstand the roughest of journeys from our home. Crafted in exceptionally tall stills and matured for 10 years in America White Oak ex-bourbon barrels. The finishing touch is a finish in the finest aged Oloroso Sherry casks from Jerez, Spain. A sweet, smooth whisky with flavours of rich dark chocolate and vanilla cream throughout."
Old Malt Cask Fettercairn 14 Year
$144.99
This Old Malt Cask Bottling of Fettercairn was englassed at 50%, as is tradition, after 14 years in a Refill Hogshead cask.
Old Malt Cask Ben Nevis 12 Year
$217.99
This 2011 vintage Ben Nevis was matured a dozen years in a Refill ex-Bourbon Barrel before bottling at 50%.
Tomatin 14 Year Port Wood
$152.99
A very tasty release from the Tomatin core range, this 14 year bottled at 46% was finished for a year in Tawny Port Pipes.
Distiller's Tasting Note
Aroma: Honeydew melon, red berries, baked apples. Rich toffee, butterscotch. Sweet honey and bitter dark chocolate.
Taste: Fruit and nut. Peaches, apricots, mango and plum. Mixed walnut and pecan.
FInish: Smooth fruit salad which lingers on the palate.
Dalmore 25 Year
$2,699.99
Bottled at 42% and first released in 2013, the distillery is said to be releasing just 3,000 bottles a year around the world. The whisky has been matured in American oak before finishing in a mix of 1st-Fill Ex-American oak and Palomino Fino Sherry Butts.
Distiller's Tasting Notes
Nose: Exotic fruits, marzipan, vanilla pods, treacle toffee, fig cake and sweet balsamic.
Palate: Orange peel, chocolate truffles, liquorice, sweet damsons and sherry soaked raisins.
Finish: Demerara sugar, maple syrup, bitter chocolate and spiced gingerbread.