Gin Mare
$53.99
A Mediterranean gin produced in an old chapel in Vilanova, just outside Barcelona in Catalonia. 94pts Beverage Tasting Institute.
From the Producer: "Gin Mare has long been the reference point for a gin that’s pushed the boundary of what a gin could taste like, with rosemary, thyme, olive, and basil included in the botanical line up – it’s savoury and unusual, but balanced. It’s a Spanish Gin made in Spain – something that in due time will help them establish themselves in one of the world’s biggest gin markets.
"Made in the small Spanish fishing town of Vilanova, just outside the city of Barcelona, Gin Mare epitomises the Mediterranean spirit.
"The pot still used to create Gin Mare is housed in a chapel in a property that was once a monk’s retreat. Cue Holy “Spirit” puns… Purchased in the 1950’s by the Giro Ribot family to house it’s growing business, they managed to combine utility with a characterful location; space to distil but adorned with a fresco. Who said anything about compromising?"
GlenAllachie 15 Year Old
$139.99
This whisky was featured on Day 2 of our 2025 KWM Still Not An Advent Calendar Tasting Series! You can read more about the whisky here.
The venerable 15-Year-Old from GlenAllachie has received an updated label which no longer looks like it came from the town of Bedrock as designed by a modern stone-age family. The new label hosts more readable fonts and a baby blue background.
First launched in 2019, The GlenAllachie 15 is said to be the "jewel in their crown" for the distillery. Bottled at 46%, the whisky was finished in puncheons and hogsheads that previously held Pedro Ximénez and Oloroso sherry.
Producer Description
"This spectacular Scotch whisky embodies our unwavering dedication to obtaining Sherry wood of the highest standard. A watchful eye throughout the maturation journey ensures the whisky is bottled at its optimum."
Malt Whisky Yearbook 2025
$33.99
The Malt Whisky Yearbook celebrates its 20th Edition with the 2025 release. Hard to believe! This is the must-have reference guide for those looking to learn more about Single Malt Scotch and other whiskies from around the world, and the distilleries that make it.
The latest edition - revised and fully updated with new and exciting articles, including:
- Twenty Years of Change
- Quirky Fermentations
- The Modern Character of Irish Whiskey
- The Rise and Fall of Whisky´s Boom Years
- And more
In addition, six whisky influencers comment on where whisky is heading for the consumer.
And as always fully revised and packed with new and up-to-date information on whisky distilleries from all over the world, hundreds of whisky shops, whisky sites and new bottlings. A comprehensive summary of the whisky year that was and all the latest statistics is also included.
Producer Description
"Malt Whisky Yearbook has become an authoritative book that whisky enthusiasts worldwide look forward to each autumn. This is the 20th edition!! Malt Whisky Yearbook 2025 – revised, fully updated and with new exciting articles."
Dalmore Port Wood Reserve
$143.99
Matured in Bourbon and Port casks before bottling at 46.5%.
Master Blender and Fancy Watch/Tie Aficionado Richard Paterson says: "Utterly individualistic, this noble spirit displays a multitude of exotic flavours - a complete revelation!"
Littorai Sonoma Coast Pinot Noir
$136.99
Littorai a small, family owned and operated winery who produce world-class Chardonnay and Pinot Noir from the true north coast of California: the coastal mountains of Sonoma and Mendocino Counties. We receive small quantities every year that tend to dissapear quickly as they among the most sought-after wines in California.
Lamura Pinot Grigio
$19.99
Always in the running for our best-selling white, especially in the summer, and as of 2021 it's certified organic! Its straw yellow in colour, with some copper reflections that revoke the typical colour of the grape. This wine has an intense bouquet of fruits such as apple, melon and citrus, matched well with more delicate mineral aromas. Fresh and zesty, it pairs well with seafood and fish.
Sicily has a history of wine-making that dates back to ancient times. Blessed with consistently bright sunshine and reliably moderate rainfall, Sicily’s classic Mediterranean climate is ideally suited to the production of organic wine grapes.
Blackadder A Drop of the Irish 46%
$74.99
An unnamed Irish single malt bottled at 46%.
OMC 25th Annv Speyburn 17 Year
$221.99
This whisky was featured on Day 9 of our 2025 KWM Still Not An Advent Calendar Tasting Series! You can read more about the whisky here.
This 25th Anniversary Old Malt Cask bottling of Speyburn was distilled in 2005, and bottled after 17 years at 50% after maturing in an Oloroso Sherry Butt. Exclusive to KWM!
About the Old Malt Cask 25th Anniversary Range
“The flagship Old Malt Cask series was launched in 1998 and quickly became known amongst connoisseurs as an umbrella for whiskies of the highest quality. Twenty five years later we continue to offer the finest casks from our family cellars under the Old Malt Cask brand, still bottled at 50% alcohol and of course without artificial colouring or chill-filtration. To celebrate a quarter of a century of Old Malt Cask single malts we have selected twenty five expressions to be bottled in the brand’s original, iconic, green and gold presentation. These Twenty Fifth Anniversary releases are drawn from across Scotland’s signature whisky producing regions and reflect the varied selection of Malts which have appeared under the Old Malt Cask banner. As ever with the Old Malt Cask range we offer them to you with confidence and pride.”
Lopez Vina Tondonia Reserva Red Magnum
$209.99
Lopez de Heredia is a family-run Spanish producer based in Rioja and regarded as one of the world’s greatest wine estates. It was founded in 1877 by Don Rafael Lopez de Heredia y Landeta. Four generations of the Lopez de Heredia family have devoted themselves to upholding their 140-year tradition of producing exceptional wines.
Tondonia, the winery’s most famous vineyard and product, was established between 1913 and 1914. It extends over 250 acres on the right bank of the River Ebro. In addition to Tondonia, the estate owns three vineyards (Cubillo, Bosconia, and Zaconia) covering a total area of 420 hectares. The soil is alluvial clay with a high proportion of limestone. Lopez de Heredia winery is the oldest in Haro and one of the first three houses in the Rioja region. They use completely natural and traditional methods of winemaking and their grapes are sourced exclusively from their own vineyards. They use typical Rioja varieties to produce the best wines: Tempranillo, Garnacha, Graciano and Mazuelo for reds, Viura and Malvasia for whites. The winery’s commitment to tradition is evident in their 131-year history of using American oak. They continue to have their own cooperage, making them the only bodega in Spain to hand-craft all the barrels used to age their wines.