Park Distillery Flora & Fauna Gin
$57.99
An alpine meadow distilled to its very essence. Herbaceous and fresh. Fawns frolick, flowers flourish. Flora and Fauna brings together eight botanicals in an aromatic gin that is as complex as it is delicately balanced. Part gin. Part place. All Banff.
100% recycled glass. Biodegradable cork. North-American-made packaging. $1 from each bottle sold is donated to the Nature Conservancy of Canada.
Sip sustainably.
Annex Band Wagon Lager 6-pk
$18.99
Brulieres de Beychevelle Haut-Medoc AOC
$57.99
Located in Cussac-Fort-Medoc, in the Haut-Medoc appellation, 5 km south of Château Beychevelle, the Haut-Medoc vineyard of Beychevelle benefits from a cooler climate bringing a lot of freshness and fruity character to its wines. The 12 hectares of our vineyard are composed exclusively of the two grape varieties Cabernet Sauvignon and Merlot (60%). Brulières is a stand-out classic Bordeaux wine rivalling some much more expensive examples from the region.
Powerful attack on the fruits with silky tannins and a long and balanced finish. Nice mix of black fruits, blackcurrant, blackberries, violet, cedarwood, licorice and spices.
Corofin Wrekin Vineyar Pinot Noir
$47.99
Corofin is one of Marlborough’s (and New Zealand’s) most exciting wine projects. The people behind it are Mike and Anna Paterson, and the idea is to tell the new Marlborough story: interesting, organically farmed terroirs inspired by Burgundy and concentrating solely on Chardonnay and Pinot Noir. With each passing vintage, Mike and Anna Paterson further cement their fledgling domaine among New Zealand’s most exciting up-and-comers. Having spent the majority of their working years in and about Marlborough, Mike and Anna don't doubt the potential of their adopted region and were well placed to approach their first choice of vineyards. Indeed, Paterson’s selection of sites reflects both a winemaker’s enthusiasm for Marlborough’s Southern Valley hillside vineyards plus the dedication of certain grape growers whose vineyards he believes ‘act as a beacon of Marlborough individuality’. In a region where (traditionally) money talks and terroir walks, Mike and Anna Paterson’s Corofin project is carving out a terrific reputation by fashioning exceptional wines of place from the finest hillside vineyards of Marlborough’s Southern Valleys. Established in 2011. Corofin is a tiny operation, working with a small roster of low-yielding vineyards, drawing on just three or four tonnes per site. The largest parcel they work with is a quarter of a hectare and yields only 150 cases a year.
Bluff Non-Alc Gin Tonic
$3.99
Made in Quebec. Less than .5% ABV.
Producer Description
"Non-alcoholic gin-flavoured sparkling beverage!
A refreshing twist on the classic cocktail. Crafted with precision and passion, this meticulously balanced concoction combines the essence of juniper berries, botanicals, and citrus notes to deliver a truly delightful experience. With every sip, you'll relish the crisp and invigorating flavours that mirror the traditional gin and tonic, but without the alcohol."
Bluff Non-Alc Margarita
$3.99
This non-alc Margarita is made in Quebec. Less than 0.5% ABV.
Four Winds Melange Blended Cherry Sour S
$6.29
Ghostfish Shrouded Summit Gluten Free
$23.29
Collective Arts Pilsner
$3.79
It is a Pilsner from the fantastic folks at Collective Arts. You know it is going to be good, so there is not much else to say! 5.1% ABV
Producer Description
"Our new Collective Pilsner is a refreshing take on a classic German pilsner. It's clean, easy-drinking, and has a subtle hop flavour (not to mention incredible art from Los Angeles-based artist Brendan Monroe). This fuss-free pilsner is made for when you're looking to kick back and relax with a cold, crisp beer."