Dageraad Blonde Can
$5.49
A Belgian style Blonde Ale from the fine folks at Dageraad Brewing. 7.5% ABV.
Dageraad Amber Can
$5.19
A flavourful, balanced Belgian-pale ale with an enticing aroma and a crisp finish.
Invented for the Liége exposition of 1905 to compete with British imports, the Spéciale Belge or Belgian pale ale style marries the complexity of Belgium’s beers to the drinkability of Britain’s pale ales. Dageraad Amber’s light malty sweetness and rich bouquet of malt and stone fruit are balanced by a hoppy aroma and a crisp finish. This beer was inspired by the experience of enjoying a fresh bolleke − Antwerp locals’ affectionate nickname for a glass of De Koninck − in the Dageraadplatz, just a stone’s throw from the De Koninck Brewery.
6.0% abv
Purple Hands Freedom Hill Pinot Noir
$106.99
Founded in 2005, Purple Hands works passionately to offer an experience of humble luxury—drawn from the details of a deep geologic story, expressed through authentically Oregon Pinot noir and Chardonnay. Native to Oregon vineyards and farmland, owners Cody (son of Oregon Pinot Noir pioneer Ken Wright) and Marque Wright are most intrigued by wines that reveal the history of their native landscape. The name Purple Hands is meant to depict this work: the work of harvest when your hands are purple and black and rugged from long days and nights of pushing yourself to create and sustain quality.
97 Points - Jeb Dunnuck
96 Points - International Wine Report
Sylvain Martel Julienas 3L
$324.99
Sylvain Martel completed his winemaking training in the Southern Rhone and spent ten years running a small organic estate in the Ardeche. He relocated to Beaujolais, after the Graillot family of Crozes-Hermitage brought him on board to help establish and manage Domaine de Fa. As fate would have it, Sylvain met Anne-Sophie Dubois (we carry her wines as well) in 2016 and settled down in Fleurie. By 2018 he was ready to start his own project and purchased a 1.3ha plot of 45 year old Gamay vines on a dramatic steep slope at 450m altitude in the lieu-dit of Bessay in the western part of Julienas. A terroir of blue stones, the tree-lined vineyard is planted to a high density, cultivation is organic and the yields are kept low (25hl/ha).
Peregrins Petit Chablis Beauregard
$52.99
Domaine Peregrins is a small artisinal Chablis producer ownd by Dominique Moreau, who also serves as winemaker. This Chablis is from a single vineyard site from 50-year-old vines, exhibting classic notes of minerality, citrus and stone fruits. A KWM exclusive.
Radio Coteau Savoy Chardonnay
$124.99
In 2002, Eric Sussman established Radio-Coteau, focusing on the north coast vineyards of western Sonoma County and Anderson Valley. With their benchland locations, well-drained soils, exposure to capricious marine air and fog, these sites host grapes naturally suited to their surrounding elements. This natural selection afforded Eric an opportunity to refine his Old World experiences while working with New World grapes. For nearly two decades, he and his winegrowing team have strived to balance nature’s expression with a delicate, but disciplined human touch in these handcrafted wines. The winery has been Demeter Certified Biodynamic® since 2008, a reflection of their commitment to crafting wines of origin utilizing low-intervention winemaking practices.
SMWS 66.240 NUTS AND BELTS AND ENGINE
$387.99
NUTS AND BELTS AND ENGINE OIL
This 25 year old Highlander came from a refill ex-bourbon hogshead and has an abv of 53.1%.
Flavour profile: Lightly peated
Distilled on: 23 October 1997
Outturn: 222 bottles
TC Craft Tequila Blanco
$83.99
TC CRAFT Blanco Tequila is a small-batch, 80-proof tequila made from 100% Blue Weber Agave. The agave is grown in the highlands of Jalisco, Mexico, using red volcanic soil and spring water. TC CRAFT uses natural agave yeast instead of industrial yeast for fermentation.
40% ABV
GlasWeGin Tequila Cask Finish
$76.99
This extremely limited edition Glaswegin has been rested in a reposado tequila cask for a complex, earthy gin like no other. Delicately balanced to allow both spirits to shine, light juniper and citrus top notes lead to deep, sultry spice aromas.Distilled in an artisan still in the heart of Glasgow, our small batch gin features a unique blend of eight gin botanicals, resulting in an award-winningly smooth spirit.