Cinco Salted Margarita
$5.49
From the Producer;
"Made in British Columbia with a little more
100% blanco tequila from Jalisco Mexico,
sparkling BC water, lime juice a pinch of salt
and a touch of organic blue agave nectar.
Lite, refreshing and highly sessionable.
7% Abv, Gluten free.
Real Tequila, Real Juice, Real Good!"
Nardi Brunello Di Montalcino
$96.89
1954 was the first vintage of Brunello di Montalcino Tenute Silvio Nardi. The Brunello di Montalcino wine Consortium was still far from being created. Tenute Silvio Nardi is one of the first companies to bottle its own wine and today, extraordinary bottles of the Fifties and Sixties are well kept in the historical cellar. Zoning, clonal selection and replantation projects are carried on. Scientific research goes side by side with the experience of tradition. Brunello Tenute Silvio Nardi is a blend of 20 different vinifications of Sangiovese from different plots of Casale del Bosco and Manachiara estates.
Pinea 17 Ribera del Duero
$121.99
Vicente Pliego and Hugo Del Pozzo, two childhood friends, turned their passion for wine culture into their life, with the firm intention of making a definitive wine. A wine called to be on a par with the greatest in the world and capable of reflecting thethe most authentic and elegant expression of Ribera del Duero. The vineyards grow in the northern part of Ribera del Duero. Located at an average altitude of 900 metres above sea level, our vines represent the perfect confluence of elements: unique soil, a demanding environment and an adverse climate. The vineyards are biodynamic, and sustainable viticulture practices are applied to mature vineyards (30 to 90+ years) planted in slightly varying soil types, with chalky sand and abundant limestone. Deeply structured rooting systems allow for vines to thrive under extreme temperatures without artificial irrigation. The result? A 100-percent Tempranillo wine aged in French and American oak that is said to rival the legendary Vega Sicilia.
Benromach 2002 KWM Cask 969 25ml
$11.99
THIS IS A 25ML SAMPLE for the purpose of tasting the whisky, it is linked to an informative video on our YouTube page!
This is a 25ml sample of our Benromach 2002 KWM Cask 969. The sample comes with a QR code, linked to a virtual tasting video on our YouTube page, for the whisky with Andrew.
This is our 6th KWM exclusive cask of Benromach, and the 4th since the move to the new packaging. More precisely it is our 3rd from the early 2000s, and it is yet another Brora-esque twenty-somthing Benromach with creamy smoke and tropical fruits. Matured in a First Fill ex-Bourbon Barrel for 21 years before bottling at 57.9%. Only 179 bottles!
For more details on the product please visit the product page!
G&M CC Caol Ila 2002 KWM Cask 25ml
$12.99
THIS IS A 25ML SAMPLE for the purpose of tasting the whisky, it is linked to an informative video on our YouTube page!
This is a 25ml sample of our G&M CC Caol Ila 2002 KWM Cask 8384. The sample comes with a QR code, linked to a virtual tasting video on our YouTube page, for the whisky with Andrew.
This is the oldest Caol Ila cask we have ever had the privilege of bottling. Distilled in 2002, the whisky was matured 22 years in a First Fill ex-Bourbon Barrel, Cask No. 8384, before bottling at 55.2%. 177 total bottles!
For more details on the product please visit the product page!
Benromach 2005 KWM Cask 25ml
$9.99
THIS IS A 25ML SAMPLE for the purpose of tasting the whisky, it is linked to an informative video on our YouTube page!
This is a 25ml sample of our Benromach 2005 KWM Cask. The sample comes with a QR code, linked to a virtual tasting video on our YouTube page, for the whisky with Andrew.
Our 7th KWM exclusive Benromach cask, is the first from sherry... Distilled in 2005, the whisky was matured 18 years in a First Fill Sherry Hogshead Cask (No. 335) before bottling at 58.5%.
For more details on the product please visit the product page!
Cocchi Rossa Apertivo Americano
$46.79
From the Producer,
"Cocchi Americano is an aromatized wine created in 1891 by Giulio Cocchi and since then produced without interruption according to the original recipe.
The name “Americano” is both due to the alcohol made bitter (“amaricato”) by the addition of herbs and spices and to the American habit of drinking vermouth with ice and soda.
Produced according to Giulio Cocchi original recipe, Cocchi Americano is recognized in Asti as the aperitif par excellence – a real piece of history of our town.
On its label the original futurist rooster designed in the 30’s and representing his aperitif function (“it awakes the appetite”) as well as one of the symbols of the town of Asti.
During its history, Cocchi has produced some variants to its Aperitivo Americano. The most recent is Cocchi Rosa produced with a base of red wines of Piedmont to which herbs and spices extracts are added, in particular gentian flowers, cinchona bark, citrus zests and rose petals."
16.5% Abv
Liquidity Merlot
$29.74
Liquidity was established in 2008 when Ian MacDonald, a businessman and art collector, teamed up with some Calgary energy industry executives to buy an ailing Okanagan Falls vineyard left over from a failed winery project. It was a success, and a few years ago it was sold to the Iconic Wineries group, owned by Anthony von Mandl (of Mission Hill and White Claw fame). Bright, juicy and delightfully complex, the Estate Merlot is everything good merlot should be. Succulent aromas of blackcurrant, Ceylon black tea, and blueberry are showcased on the nose. Rich dark cocoa and acai berry lead the palate, complemented by refined dusty tannins.
Whisky Trail Knights Benrinnes 20 Year
$259.99
This 2002 vintage BenRiach, bottled under The Whisky Trail 'Knights' label has been bottled at 54.6% after 20 years in a Hogshead cask.
Exclusive to KWM in Canada!
About The Whisky Trail
"The Whisky Trail is a collection of young and old casks, taking drinkers off the beaten path of whisky. Only whiskies that demonstrate the most exceptional characteristics are hand-selected to be bottled as part of the Whisky Trail range, and with each cask as unique as a fingerprint, no two expressions will ever be the same. To ensure each whisky maintains its full flavour and cask character, we never chill-filter or add colour."