Tool Shed Zero Mix Pack
$25.99
From the Tool Shed Brewery;
"At Tool Shed Brewing, we don’t just make beer—we break barriers.
It all started in 2012 in a backyard tool shed, where Graham Sherman’s passion for technology and craftsmanship led to an obsession with brewing beer. Coming from a background in IT and military communications, he thrived on problem-solving and innovation. What began as a personal challenge soon became a mission to change Alberta’s brewing industry.
Graham quickly realized his dream was illegal due to outdated liquor laws that made it impossible for small brewers to operate. Instead of backing down, he fought to change the system. After a year of relentless lobbying, the laws were rewritten, opening the door for Alberta’s craft beer revolution.
From a humble tool shed to a 22,000-square-foot brewery, Tool Shed Brewing is built on grit, passion, and defiance of the status quo. Our beer isn’t just brewed—it’s engineered with precision and care, each can telling a story of resilience and innovation.
Here’s to the risk-takers and rule-breakers. Crack open a Tool Shed beer and taste the spirit of determination, disruption, and damn good brewing."
Changing Colours 16oz Freedom
$6.19
Notes from the Can;
"16 Oz To Freedom - PROJECT 029.2026
Dank, Dank, Sublime.
9% Abv
Blindman Peach Buzz
$4.89
Brasserie Du Bas Mirage IIPA
$11.49
Notes from the Brewery;
"Double IPA 8.0%
Citra, Sabro & Mosaic
Mirage is brewed with Citra, Sabro and Mosaic hops. Double dry hopping gives it very intense notes of tropical fruit, coconut and a touch of vanilla."
KO Blush Gin
$30.99
Cooper's Choice Inchfad 15 Year
$99.99
This 2009 vintage Inchfad from Loch Lomond Distillery was matured in an ex-Bourbon cask for 15 years before bottling at 52%.
Cooper's Choice Glen Spey 13 Year
$97.99
This 2011 vintage Glen Spey was finished in a Sauternes Cask before bottling at 13 years of age and 51.5%.
Chum Churum -Saero Apricot Soju
$11.99
Establishment Something for Your Mind 4p
$19.99
From the Brewery;
" 5.0% Abv
Italian Pilsner
Lemongrass / Dandelions / Flaky Pastry
Only our third Italian pilsner, this one carries the hallmarks of a classic: a doughy, cracker-like malt backbone, a delicate grassy and floral hop flair, with a lickity-crisp, lemon spritz finish. Far from cliché, we deployed experimental hop variety HBC 1134 this time around, elevating this brew to the highest levels of consciousness. It’s easy-drinking but still makes you think, the perfect companion to a great slice of ‘za, or just laying in the grass, wondering why you named your dog after a carb."