Deacon Blended Scotch Whisky
$66.99
Bottled at 40% with a terrifying label in a copper bottle inspired by the stills which crap the spirit, or something like that. Blended Scotch Whisky at 40%.
Producer Description
"The Deacon is a masterful blend of both smoky Speyside and peaty Islay malt whiskies, making for a complex, rich, and smoky dram. In our blend, the single malts from Islay have a characteristic peaty smoke flavour, while the single malts from the mainland have a bonfire-like smoke character."
Rest & Be Thankful Bruichladdich 13 Year
$219.99
Rest & Be is the best bottler to find Bruichladdich north of 10 years old from currently. This 13 Year Old was distilled by Bruichladdich in September of 2009 and spent the entirety of its maturation in an ex-Paulliac Bordeaux Red Wine Hogshead (Cask #3045). It was bottled at a lucky 13 years old at a cask strength of 59.8%.
Innis & Gunn Vanishing Point 08
$20.49
This Scottish imperial stout is a collaboration with The Glenlivet. It was matured in Glenlivet's own ex-rum casks they used to mature their Caribbean reserve. Bold and rich, with plenty of roasty coffee notes, and a wee hit of rum and whisky.
Four Winds BBNOALC Sour Non-Alc
$4.99
Superflux Corsica IPA 4pack
$25.49
Fieldhouse Tango Nectaron IPA
$6.19
Fernet Hunter Yotei
$69.99
From the hunter lab
Fernet Hunter Yōtei is a limited edition of the original Fernet Hunter and a fresh take on a classic Italian bitter. Mount Yōtei is an inactive volcano located in Hokkaido, Japan - an area known for its incredibly unique, vibrant, and fragrant lavender that blooms during the summer season. Fernet Hunter Yōtei is a celebration of this lavender and the raw natural landscape of Hokkaido from which it grows. With only 1000 bottles produced, what separates Fernet Hunter Yōtei from the rest of the Fernet Hunter family is the inclusion of Yōtei lavender, which is combined with Arnica and Orrisroot to produce a true bitter with a distinct aromatic character and complexity - best enjoyed chilled with soda, tea, or in cocktails
Quinta Do Vale Maria Vinhas Sabor
$31.99
Located in the heart of the Douro region, in Cima Corgo in the Vale do Rio Torto, the first records of Quinta Vale D. Maria date back to 1868. The history of Quinta Vale D. Maria winemaking begins in 1996 in the hands of Cristiano van Zeller, when he buys the property from the family of his wife, Joana Lemos van Zeller.
Since then, and as a result of a lot of dedication and passion, Quinta Vale D. Maria has been at the genesis of unique wines, whose quality is recognized nationally and internationally. The deep respect for this region and for the legacy of Cristiano van Zeller, in favor of a seal of excellence, was at the origin of the acquisition of Quinta Vale D. Maria, by Aveleda in 2017. A year earlier, Aveleda had already acquired Quinta Vale do Sabor, located in the Douro Superior sub-region.
Athletes Du Vin Pineau
$34.99
Les Athlètes du Vin is a négociant project focused on value-driven wines from the Loire Valley. The idea was conceived by a group of French winemakers called Vini Be Good, who work together to distribute their wines across France. The wines are vinified by various members of the Vini Be Good network using their own grapes or grapes purchased from friends and neighbors in the Loire. The common core philosophy is that wine character first begins on the vine and that the soil is worked in such a way that grapes can draw their quintessential qualities. We are proud to present these wines made by their friends and family, as several of the cuvées are vinified by Gérard Vallée, brother of Mathieu Vallée from Château Yvonne." - Garneau Block
This 100% Pineau D'aunis was made from grapes hand-picked from 50-120 year old vines. Vinified in concrete tanks, the wine is delightfully fresh with peppery complexity.