Glenmorangie Signet
$314.99
According to Dr. Bill Lumsden, SIGNET represents the "culmination of a lifetime's experience". At the heart of SIGNET lies whisky created from high roasted "chocolate" malt, giving rich, dark and powerful flavors that no whisky before has been able to so beautifully balance. SIGNET also contains rare and ancient whiskies from the Glenmorangie's archives, aged for over 34 years.
Bulleit Bourbon
$47.99
According to company lore, the first batch of Bulleit was first made in the 1800s by Augustus Bulleit, but discontinued after his death. In 1987, the great-great-grandson of the original creator, Tom Bulleit created the first modern-day batch, which was introduced in 1999. In 1997 Bulleit was bought by Seagram, and is now distilled in Lawrenceburg, Kentucky. Following an acquisition of Seagram, the Bulleit brand is now owned by Diageo. This Kentucky Straight Bourbon has been matured at least 6 years, and is bottled at a strength of 45%. It is made from at least 30% rye grain, giving it a rich, deep flavour.
Hennessy VSOP
$69.99
The world's largest Cognac producer, the Hennessy company sells around 50 million bottles each year. Located in the heart of Cognac, France, it was founded by an Irishman by the name of Richard Hennessy in 1765. This high-quality spirit is made by distilling white wine; the result is an intense, smooth, beautiful spirit that is lovely to sip after dinner or in front of a roaring fire.
Best`s Great Western Chardonnay
$34.99
Founded in 1866, Bests' is a family-owned and operated winery with some of the oldest and rarest vines in the world. One of the great things about this Great Western Chard is the fact that the grapes come from some of the earliest plantings of Chardonnay in Australia. They are grown on a deep gravel hill with a west-facing slope and what this means is low yields and great intense flavors. After pressing, the wine spent 8 months in 30% new French oak barriques and achieved 30% malolactic fermentation with plenty of lees contact to encourage a rich, complex and textured wine. Aromas of flint and stone fruit are followed by rich and complex notes on the palate yet it remains elegant and subtle.
Seven Terraces Sauvigon Blanc
$21.99
Foxes Island Wines is a family owned wine company in the very heart of Marlborough, renowned for its Sauvignon Blanc. Winemaker John Belsham offers up a great tasting white. Rich on the nose – not overly grassy and green but ripe and developed with lashings of tropical fruit. Savor pineapples, gala apples and passion fruit with sprinklings of lime juice, minerality, pepper and a lovely dry finish. Enjoy!
Ramonet Chassagne Village Rouge
$119.99
Created in the late 20’s by Pierre Ramonet , the domaine is now manage by Noel and his brother Jean-Claude, the third generation. Today, the domaine comprises 17 hectares surronding the village of Chassagne-Mt, Puligny-Mt, Saint Aubin but also Bouzeron and Pernand Vergelesses. They produce what are widely regarded as one of the most sought after and collectable wines in all of Burgundy.
Although best known for his whites, Ramonet's reds are remarkably fine too. Pinot Noir is grown all over the world but rarely can it outshine the wines of the Cote d'Or. This Village offers great value with the signature flavors of a true Burgundy - fruit flavors of raspberry and wild strawberry with notes of roses, violets and truffles.
Tedeschi Soave
$25.99
A crowd-pleasing white wine at a great price! Tedeschi boasts a deep bond with the Valpolicella region that has kept it on the path of quality and tradition produced exclusively from grapes grown on hillsides. Since 1630, their family has believed in the extraordinary potential of local wine production, enhancing its value in a modern key with innovative production and environmental management methods with the end result of creating wines that are able to evoke emotion and render homage to the magnificent land. Soave, named after the hilltop town in the Veneto, is made from 85% Garganega and 15% Chardonnay grapes which are harvested by hand in early October.
Toni Jost Bacharacher Trocken
$29.99
Toni Jost's grapes grow on steep slopes in the narrow valley of the Rhine. The northern location allows the grapes to ripen slowly. Unique Rieslings and Pinot Noirs grow here on slate soil. The manual work, minimally supported by special machines, is simply a reality on such steep vineyard sites and the wines express the work and care that goes into making them. The vineyards are located on both sides of the Rhine, in the Middle Rhine Valley and in the Rheingau. In Bacharach on the Middle Rhine, the family has been growing Rieslings here since 1831. Seven generations of the Jost family have laid the foundation for some of the best wines produced in the Mittlerhein and Rheingau.
Drouhin Oregon Cloudline P Noir
$33.99
Part of the Joseph Drouhin empire, Cloudine is an "affordable" Pinot Noir made from grapes grown in Oregon. It exhibits a fine balance of bright red-berry flavors and strong, soft tannins. It's fresh and lively now, but give it another six months and some of its sharper angles will have rounded out nicely.