Millstone Peated PX Canada Cask
$101.99
A Canadian-exclusive bottling from our Dutch Friends at Zuidam Distillers. Patrick van Zuidam seems to have a bloodhound's nose for sussing out great sherry casks. Not coincidentally, they've developed a style of peated whisky that takes very well to said casks. I should also mention, Patrick is a smart man. He knows that if you're going to release young whisky, it helps to factor in peat and sherry. Putting the two together is almost like having a cheat code. This single cask release was fully matured in recoopered Pedro Ximénez sherry casks.
Only 174 bottles. Get 'em while they're hot!
48.02%
Scotch Malt Whisky Society 63.91
$229.99
OH BEHAVE!
This 19 year old Speysider comes in at 52.3% after maturing in a 1st fill ex-bourbon barrel.
Flavour profile: Sweet, fruity & mellow
Distilled on: 9 May 2002
Outturn: 173 bottles
Scotch Malt Whisky Society 140.12
$205.99
LITTLE DRAM ON THE PRAIRIE
This 4 year old single malt from Texas spent 1 year in a french oak barrique before transfer to a 2nd fill port barrique, and was bottled at 62%.
Flavour profile: Spicy & sweet
Distilled on: 10 May 2017
Outturn: 172 bottles
Scotch Malt Whisky Society 46.131
$117.29
SPEYSIDE BALSAMIC
This 9 year old Speysider was matured in a 1st fill ex-bourbon barrel and comes in at 64.6%.
Flavour profile: Spicy & sweet
Distilled on: 15 May 2012
Outturn: 166 bottles
Scotch Malt Whisky Society A Reward for
$141.99
A REWARD FOR PATIENCE
This 10 year old Speysider comes from 1st fill Oloroso quarter casks and 2nd fill bourbon barrels and was bottled at 57.6%.
Flavour profile: Deep, rich & dried fruits
Distilled on: 4 May 2011
Outturn: 1391 bottles
Scotch Malt Whisky Society 16.72
$144.99
BEWARD OF THE REAPER CHILLI
This 8 year old Highlander was bottled at 64% after maturing in a refill re-charred hogshead.
Flavour profile: Heavily peated
Distilled on: 2 July 2013
Outturn: 262 bottles
Lagg Batch 01 Ex-Bourbon Cask
$119.99
Distilled in 2019, this is the first of a trio of Inagural Release bottlings from the Lagg Distillery. Opened by the folks who brought you the Isle of Arran Distillery, now called Lochranza, Lagg started production in 2019. This release is made from double distilled heavily peated Concerto malt matured entirely in ex-Bourbon casks before bottling at 50%.
Producer Description
"For this series of inaugural bottlings, we used Concerto malted barley and water from our own borehole. The malt is peated to 50ppm in the kiln. We receive it, crush it and agitate it in our mash tun to create a cloudy wort which delivers a more oily, robust flavour. Our chosen yeast and fermentation time allows us to create the full-bodied flavour we're looking for in our distillation. We then distill twice, at nearly twice the speed of Lochranza, in our handmade copper pot stills. The spirit for this release was matured in first fill, ex-bourbon casks for just over three years prior to release. It was bottled unchill-filtered, without the addition of any colourings and at the higher strength of 50% ABV. A very characterful dram, with notes of citrus, heather and bonfire smoke."
Lagg Batch 02 Ex-Oloroso Sherry Cask
$107.99
Distilled in 2019, this is the second of a trio of Inagural Release bottlings from the Lagg Distillery. Opened by the folks who brought you the Isle of Arran Distillery, now called Lochranza, Lagg started production in 2019. This release is made from double distilled heavily peated Concerto malt matured initially in ex-Bourbon casks before finishing for 6 months in ex-Oloroso Sherry casks. 50%.
Producer Description
"For this series of inaugural bottlings, we used Concerto malted barley and water from our own borehole. The malt is peated to 50ppm in the kiln. We receive it, crush it and agitate it in our mash tun to create a cloudy wort which delivers a more oily, robust flavour. Our chosen yeast and fermentation time allows us to create the full-bodied flavour we're looking for in our distillation. We then distill twice, at nearly twice the speed of Lochranza, in our handmade copper pot stills. The spirit for this release was matured in first fill, ex-bourbon casks for 30 months and then finished for 6 months in 55L exOloroso sherry casks prior to release. It was bottled unchill-filtered, without the addition of any colourings and at the higher strength of 50% ABV. A very well-balanced Single Malt, with notes of sultanas, warm spices and smoke."
Lagg Batch 03 Ex-Red Wine Cask
$119.99
Distilled in 2019, this is the first of a trio of Inagural Release bottlings from the Lagg Distillery. Opened by the folks who brought you the Isle of Arran Distillery, now called Lochranza, Lagg started production in 2019. This release is made from double distilled heavily peated Concerto malt matured initially in ex-Bourbon casks before finishing for 6 months in ex-Rioja Red Wine casks. 50%.
Producer Description
"For this series of inaugural bottlings, we used Concerto malted barley and water from our own borehole. The malt is peated to 50ppm in the kiln. We receive it, crush it and agitate it in our mash tun to create a cloudy wort which delivers a more oily, robust flavour. Our chosen yeast and fermentation time allows us to create the full-bodied flavour we're looking for in our distillation. We then distill twice, at nearly twice the speed of Lochranza, in our handmade copper pot stills. The spirit for this release was matured in first fill, ex-bourbon casks for 30 months and then finished for 6 months in 55L ex-Rioja red wine casks prior to release. It was bottled unchill-filtered, without the addition of any colourings and at the higher strength of 50% ABV. A rich, complex dram, full of notes of dark fruit and toasted oak."