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1257 Kensington Road NW
1 (403) 283-8000 / atyourservice@kensingtonwinemarket.com
$57.99
In 1973, Philippe Le Grix de la Salle left the Créon cooperative and started up his winery. This was the birth of Grand Verdus as a wine château in the classic Bordeaux mould. Under the courtyard of the 400-year-old structure are the wine cellars. The stainless steel tanks are among the first installed in Gironde. At the same time, some Premiers Grand Crus Classés of the Médoc are also developed. With the help of Emile Peynaud, a famous professor at the Faculty of Oenology of Bordeaux and “mentor” of Philippe Le Grix de la Salle, a modern Bordeaux chateau is born.
750 mlThis is a top terroir selection, from their best 5 ha. of vineyards. It's a blend of merlot (70%), cab franc (18%) and cabernet sauvignon. This cuvée shows all the sleeping potential of a great Bordeaux Supérieur AOC, often challenging more famous labels. It offers great ageing potential, delicacy and minerality, all in one. Showing intense truffle and oriental spicy notes, it is a perfect example of the best “crus” of Grand Verdus.
$56.99
This Bordeaux white is now being produced entirely from semillon, from 80-year-old vines, a rarity in Bordeaux. There is an intriguing bouquet of tropical fruit aromas with delicate floral notes. There are hints of honey and almonds that add a velvety texture, while a subtle minerality underlines the wine's elegance.
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