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1257 Kensington Road NW
1 (403) 283-8000 / atyourservice@kensingtonwinemarket.com
$92.99
This small Burgundian producer makes wines that overdeliver in the rarified world of Pinot Noir. Complex, age-worthy and stunningly delicious.
750 mlOUT OF STOCK
If you'd like us to try to order it, add it to your cart. We can't promise, but we'll do our best!
$92.99
Dick Shea started his winemaking career as a grower, selling his grapes to high-quality producers such as Ken Wright. He planted his vineyards in the late 1980s, and forty years later this is now a 280-acre property with 140 acres planted to Pinot Noir and 6 acres of Chardonnay. One of the prominent Pinot Noir vineyards in the country, Shea Vineyard makes wines for their eponymous labels with 20% of Pinot Noir grapes and 33% of Chardonnay grapes. The bulk of the fruit produced is sold to some of the finest winemakers in Oregon and California, including Ken Wright.
$82.99
Strongly influenced by her work under master Burgundian producer Anne Gros, Elodie Roy crafts powerful-yet-elegant Côte de Nuits-styled wines in the Maranges. Her En Builet is a silky expression, a touch buttery, heavily mineral, and fruit-forward. Aromatic, nuanced, and very capable of complimenting spicy food that you might otherwise worry would drown out more subtle Burgundian Chardonnay.
