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1257 Kensington Road NW
1 (403) 283-8000 / atyourservice@kensingtonwinemarket.com
$35.99
All Das Juice wines are sourced from some of the best organic and biodynamic vineyards around South Australia as well as a special wine they make in Beaujolais from the organic vineyards of Fleurie hero and good friend Guillaume Chanudet. Their wines are made with no adjustments, with no fining nor filtration and with a small amount of sulphur at bottling being the only addition.
750 mlOUT OF STOCK
If you'd like us to try to order it, add it to your cart. We can't promise, but we'll do our best!
A skin contact blend of Muscat, Arneis, Sauvignon Blanc and Chardonnay. Grapes were all hand picked fermented separately on skins for 2-3 weeks, then pressed where a long slow natural ferment took place in tank. Finished with a small sulphur addition prior to bottling.
The tropics have arrived and with them the full spectrum of a generous fruit salad. Chalky texture sitting behind plenty of mineral drive.
$38.99
This is the perfect 'training-wheels' wine if you're just getting into skin-contact white wines.
Orenji is a cheeky little number. A blend of Semillon and Sauvignon Blanc, hand-harvested from an organic vineyard in Margaret River. Jo let the fruit hang out on skins for six weeks before pressing it and putting it to bed in barrel.
She wants this to be a friendly style of orange wine, not a big, scary, chewy number.
It's something you can knock back without thinking too much about. And if you're keen to get your head around skinsy whites, it's a terrific place to start.
Josephine Perry is one of the most exciting emerging producers in Margaret River. Her Dormilona label is setting a new tone for the region.
A self-confessed 'lazy-bones' winemaker, Jo is low-intervention in the winery, instead focusing her energies on the quality of fruit that she brings in the winery.
She uses only organically and biodynamically farmed fruit from high-quality vineyards across Margaret River, and is bringing an alt-styling to the way she produces the hero varieties of this famous region.
These are Margaret River wines with flair and originality. From vineyard to glass, Jo handcrafts each wine with love and tender hands. An authentic producer who's rightfully gaining plenty of attention.
$33.99
If you're looking for intro Orange wine, this is the bottle for you. Coming from one of the most well-known producers in southern France, this wine shows you some of the classic savoury and spice notes associated with orange wine without any of the funk weirdness that may be a turn-off for some people. Best paired with spicy foods and strong cheeses.
$28.99
This orange wine is made from the Macabeo grape. The grapes used are grown on 100% organic vineyards with minimal intervention used in both the grape growing and winemaking. The wine is also certified vegan.
Producer Description (Google Translated to English)
'Selection of traditionally cultivated organic vineyards, around 30 years old, dry-land and goblet-trained, we extract unusual nuances and complexity from the skins found on the smaller sized berries. The result is a surprising wine full of fruit and minerals.
Parajes del Valle follows a unique and particular style: organic, contemporary wines. Designed exclusively for enjoyment, they avoid artifice and disguises, they are honest, refreshing, aromatic and very varietal.'
$35.99
All Das Juice wines are sourced from some of the best organic and biodynamic vineyards around South Australia as well as a special wine they make in Beaujolais from the organic vineyards of Fleurie hero and good friend Guillaume Chanudet. Their wines are made with no adjustments, with no fining nor filtration and with a small amount of sulphur at bottling being the only addition.
