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1257 Kensington Road NW
1 (403) 283-8000 / atyourservice@kensingtonwinemarket.com
$62.99
This 8 year old rum from Peru was bottled by Rum Nation at 42%.
From The Producer
"Rum Nation Peruano is a very old rum produced in the Lambayeque region of northern Peru.
The molasses from which it is fermented comes from sugar cane plants grown in the region. The distillation takes place in an old Scottish column, in a distillery founded in the middle of the 20th century.
During the 8 years it took to age, the solera system allowed for the blending of several casks."
700 mlOUT OF STOCK
If you'd like us to try to order it, add it to your cart. We can't promise, but we'll do our best!
$68.99
Likely coming from the Varela Hermanos SA distillery, this Panama rum was matured in ex-bourbon barrels for a decade before being bottled.
From The Producer
"Column still distillation of the sweetest molasses and maturation in bourbon casks account for a particularly fragrant and agreeable aroma, with notes of sun-dried raisins and chocolate. The lightness, delicate sweetness, clean taste and softness make it perfect not only for use in traditional cocktails , but also for drinking straight or with the addition of ice."
40%abv
$60.99
Described as "Light, fruity and sweet", this Peruvian rum was matured in ex-Bourbon casks as well as a small amount of older rum that matured in ex-Sherry casks. The release celebrates the 10th Anniversary of Ron Millonario. 40%
$64.99
About Ron Millonario
In 1904, in northern Peru, the Hacienda Agrícola de Chiclayo was founded in Chiclayo, a small settlement between the sea and the mountains known as the ‘city of friendship.
Here, a group of farmers united to trade their sugar, and to this purpose they built, at great personal sacrifice, a small refinery. The Hacienda was purchased in 1922, the family of Peruvian landowners Piera de Castillo, with Don Rolando at the helm. In 1950, some years after the purchase of a Scottish column still, Ron Millonario was officially born.
The rum was the fruit of hard work, but since few could afford to sample it, it acquired the name “por los millonarios”, in acknowledgement of that exclusive club of individuals wealthy enough to buy the spirit and enjoy its unique charm.
In search of new products, Fabio Rossi landed in Peru in 2004, and discovered a warm, rich product that was a pleasure to drink. He had stumbled upon a genuine treasure of Peru.
ense", the Cincuenta is a higher strength versino of the 10th Anniversary Reserva. It is bottled at 50% ABV versus the 40% of the Reserva, but beyond that it is similar in makeup. The Cincuenta is a combination of rums mostly matured in ex-Bourbon plus some older stock aged in ex-Sherry casks.
