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1257 Kensington Road NW
1 (403) 283-8000 / atyourservice@kensingtonwinemarket.com
$9.99
This is the original Nama Saki!
Nama sake (also known as namanama sake) is 100% unpasteurized, The Kikusui Funaguchi was originally launched in Japan in the 1970s and not only is it a Nama sake, it is also a Genshu sake, which means it is undiluted (cut down with whater to lower the ABV). So, what you have hear is a 19% ABV sake that comes in a cute 200ml can.
200 mlProducer Tasting Note
"Funaguchi has a rich, full-bodied flavor yet with a refreshing clean finish. Unlike conventional sake (diluted with water to reduce alcohol down to around 15%), funaguchi is un-diluted, cask strength whopping 19% abv, making it a all-around performer from chilled, frozen, on the rocks, or mix into cocktails!"
$23.99
This Sparkling Sake is made in the Akida Prefecture by Suzuki Sake Brewery, which was first established in 1689.
Rice Polish Ratio: 65%
Rice: Akida Komachi
8% ABV
Producer Description
A playful straw-lemon in colour with medium-fine perlage and a persistent mousse, this sparkling sake shows lively notes of white peaches and honeysuckle that are underscored by hints of toasted almonds and minerality. On the palate, this sake is demi-sec with a perfect texture and zesty acidity that unfold over a lengthy finish.
Pair this effervescent treat with raw bar dishes, sushi, white meat, dessert, and spicy fare.
