Tomatin Cu Bocan 15 Year
$184.99
Cù Bòcan is a moderately peated Single Malt Scotch Whisky made by Tomatin Distillery; which is in the Highlands. This 15 Year Old version of Cù Bòcan was matured exclusively in ex-Oloroso Sherry casks before being bottled at a robust 50% ABV.
Producer Description
"Cù Bòcan 15 Year Old takes us back to where it all began, when we first started producing lightly peated spirit at Tomatin Distillery in the midst of winter. Matured fully in Oloroso Sherry casks for a minimum of 15 years, this is a decadent single malt with sun dried fruits and smoky exotic spices."
Bruichladdich Octomore 15.1
$269.99
Bottled at 59.1%, the Octomore 15.1 was peated to 108.2ppm, and matured 5 years in First-Fill & Recharred ex-Bourbon Casks. The distillation took place in 2018, from a crop of Concerto barley harvested on the mainland in 2017.
Producer Description
"Peated to 108.2 PPM and distilled from 100% Scottish barley, in a combination of bourbon barrels and re-charred ex-bourbon casks. Demonstrating refined strength of character, balancing smooth vanilla custard and sweet charred oak with heady peat smoke."
Silkie Midnight Irish Whiskey
$74.99
Producer Description
"With 35% triple distilled peated malt at its heart, The Midnight Silkie is a rich, complex and smoky blend, completing the core range of our Silkie Irish Whiskeys. In all, five single malts aged in sherry, bourbon, oloroso, red wine, virgin oak and imperial stout casks, are blended to perfection giving a whiskey that marks the final step in the journey of smoke offered by the Silkie collection. 46%"
SMWS 73.164 THE EMPEROR'S NEW CLOVES
$164.99
THE EMPEROR'S NEW CLOVES
This 12 year old Speysider was matured in a 2nd fill ex-bourbon barrel and has an abv of 56.6%.
Flavour profile: Spicy & dry
Distilled on: 19 April 2011
Outturn: 203 bottles
Glenfiddich Project XX Series 02
$99.99
The second release of Project XX is a collaboration of 20 "industry's greatest minds" who each picked one of 20 casks used to create the whisky. Mostly ex-Bourbon with some virgin oak and port casks. 47%
Tomintoul Cognac Cask Finish
$87.99
Cognac Cask Finish. Might be intriguing! Shame about the 40%, though. These accountant-strength bottlings that Tomintoul and owners Angus Dundee seem to be enamoured with could use a slight shift upwards. No need to make "The Gentle Dram" too gentle.
Producer Description
"Our Master Distiller, Robert Fleming, created this small batch bottling by specially selecting Tomintoul aged in exceptional ex-bourbon American oak barrels, which are then married & finished in hand selected Cognac casks from France.
The process of ‘finishing’ creates a beautifully rich, complex & full flavoured single malt scotch whisky."
Clynelish 18 Year Special Release 2025
$359.99
This 18 year old Clynelish has been released by Diageo as part of the 2025 Special Releases. Nicknamed 'Waxen Sun', the whisky was matured in Refill Cask, and includes spirit from "cut point experiments". 51.6%
May Clynelish's waxiness never wane!
Producer Description
"The signature character of Clynelish Distillery is imbued with a sweet, tropical vibrancy from a unique experiment, in which a cut of the liquid is drawn early in the distillation process, when tropical flavour notes are prevalent. We call this the ‘Pineapple Cut’. Matured for at least 18 years in refill casks, notes of lush, ripe pineapple enliven the taste of wax and honey. Experience the feeling of that perfect place in the sun."
Dalmore Vintage Collection 2006
$634.99
This 2006 vintage Dalmore was originally maured in ex-Bourbon before finishing in matured in ex-Bourbon casks before finishing in Matusalem and Amoroso Sherry Casks. Bottled after 18 years at 47.2%.
SMWS 135.62 AND ME AND MY TRUE LOVE
$233.99
AND ME AND MY TRUE LOVE WILL YET MEET AGAIN
This 16 year old Highlander spent 12 years in an ex-bourbon hogshead before transfer to an HTMC new oak hogshead, and has an abv of 55.1%.
Flavour profile: Spicy & sweet
Distilled on: 30 July 2008
Outturn: 288 bottles