Schneider Aventinus Doppelbock Tall Can
$4.09
Region:Germany
Schneider Aventinus is the oldest wheat beer doppel-bock and it's still the best. Traditionally bottle fermented, unpasteurized and unfiltered, with pure top fermenting yeast that will settle on the bottom of the bottle. Dark, nutty brown colour with a very thick, pillowing cream head. Lots of clove and spice on the nose. On the palate, that great power of clove and spice-cupboard flavour has real attack, with a fabulous weight and texture.