Decadent Drams Glenturret 12 Year
$229.99
This 12 year old Glenturret was bottled at 55% from a Re-charred Hogshead orginally filled in 2013.
Producer Description
"From a re-charred hogshead comes this heavily peated Glenturret, bottled at 55% after a fair few degrees of reduction. The result? A monstrously smoky, tarry, lard-laden beast of a dram that doesn’t so much whisper peat as roar it from the rooftops. This is whisky for those who appreciate the darker arts: think hot pitch, smouldering roads, and bonfires that refuse to die down. Balanced enough to drink, but still gloriously over the top. A Glenturret turned up to eleven – peat fiends, your time has come."
SMWS 16.98 MEATY WALLOP
$177.99
MEATY WALLOP
This 12 year old Highlander spent 7 years in a refill sherry puncheon before transfer to a refill toasted butt, and has an abv of 57%.
Flavour profile: Bold & peaty
Distilled on: 19 March 2013
Outturn: 670 bottles
Glenturret 12 Year 2025
$105.99
The 2025 edition of Glenturret 12 year is bottled at 46.2% after maturing in Oloroso & PX Sherry Seasoned European & American oak casks.
Producer Description
"The Glenturret 12 Years Old 2025 forms the heart of our annual release. This complex and alluring single malt showcases the rich character of European oak quietly supported by light, sweet notes of American oak. Oloroso and Pedro Ximenez sherry-seasoned casks purposefully build layers of flavour that announce themselves at every turn. The Glenturret 12 Years Old masterfully nurtures lighter citrus fruit and soft vanilla tones as they navigate a pathway of warming wood spices and toasted oak. "
Glenturret 10 Year Peat Smoked
$93.99
This peated Glenturret has been bottled at 48.4% after maturing in Refill American and European Oak casks.
Glenturret 15 Year 2025
$214.99
The 2025 release of Glenturret 15 Year is bottled at 46.5% after maturing in American & European Oak casks.
Producer Description
"As the influence of time in wood becomes more prevalent, The Glenturret 15 Years Old celebrates the partnership of European and American oak. The long maturation in European oak enhances the rich flavours of decadent fruitcake and distinct spice tones, while American oak influence dovetails beautifully providing the sweeter notes of honey and vanilla."