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1257 Kensington Road NW
1 (403) 283-8000 / atyourservice@kensingtonwinemarket.com
$84.99 $67.99
Bottled at 40% this New Zealand single malt whisky was matured in ex-New Zealand red wine European oak casks, as well as ex-Bourbon barrels.
Producer Description
"Thomson Whisky brings you an update from the barrel. Made from 100% New Zealand grown malted barley, smoked using Manuka wood, and distilled through a hand beaten copper pot still, it’s our Manuka Smoke release in its youth."
700 mlOUT OF STOCK
If you'd like us to try to order it, add it to your cart. We can't promise, but we'll do our best!
Producer Tasting Note
"This ‘work in progress’ bottling offers natural smoke, cinnamon, clove, and Manuka oils."
$274.99
This Blended New Zealand whisky is from a closed distillery, matured 18 years before finishing in ex-Red Wine Casks. 50.5%
Producer Description
"This is our second batch of Blended Whisky from this long closed New Zealand distillery. It’s an 18 Year Old, bottled at 50.5% abv."
$134.99
This is the first Aussie single malt we've seen in a few years. Local demand in Auz is so great, that few of their whiskies leave home anymore. O'Grady's Stand Single Malt is the core whisky from Kinglake Distillery. It is made with 4 different malts, 3 of them sourced from New South Wales and malted locally (one of which is roasted to the level of chocolate malt), and the balance is peated malt from Scotland. The spirit is cut to emphasize a heavy, oily spirit, which is matured in "small format" ex-Bourbon casks. 500ml / 46%
$68.99
According to Indian Mythology, when Gods and the Rakshas (the demons) churned the oceans using mountain Menu as churner a golden pot sprang out containing the Elixir of Life or "Amrut". The whisky is made using Indian barley grown at the foot of the Himalayas, and is mashed with water from those same mountains. Distilled in the city of Bangalore it is matured their in tropical conditions. 50% of the whisky--the angels share--is generally lost before bottling.
