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1257 Kensington Road NW
1 (403) 283-8000 / atyourservice@kensingtonwinemarket.com
$57.99
From the Producer;
RICH & UNIQUE CHARACTER from an additional maturation ex-Sherry casks
After being infused, our rum spends a few months in ex-Pedro Ximenez sherry casks.
This particular type of fortified wine from Jerez, Spain, is intensely and naturally sweet with notes of honey and candied fruits – a final touch that gives our rum rare length and complexity.
40% Abv
700ml mlFrom the Producer;
Made from traditional Jamaican rums infused with natural spices and aged in oak casks, Canerock Jamaican Spiced Rum has a rich and unique character with sweet vanilla notes, dry fruits and delicate oak tannins.
$59.99
This Coconut Rum comes to us from Planteray - the company formerly known as Plantation Rum. Luckily the have only changed names and not the quality of their ingredients and products. The Cut & Dry Coconut Rum uses pot still and column still rum made at the West Indies Rum Distillery in Barbados which has been mixed with an infusion of dried coconut (also from Barbados). The result is bottled at 40% ABV for our tasting pleasure.
Producer Description
"Ripe coconuts are harvested, cracked open and laid outside to naturally dry. The dried chunks of coconut are infused in a blend of: Barbados column still rum & Barbados pot still rum (Old Gregg). The fruit infusion is then blended with Barbados rum. The exquisite marriage of two icons of the Caribbean: Coconut and Rum!"
