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1257 Kensington Road NW
1 (403) 283-8000 / atyourservice@kensingtonwinemarket.com
$50.99
Pere Ventura, a family-owned producer of Cava from nearby Penedès, is the proprietor of Merum Priorati. There are 60 acres of estate vines, mostly the traditional varieties of Garnacha and Cariñena, all grown around the town of Porrera, one of the best locations in Priorat. Enologist Roger Oferil adds some Cabernet Sauvignon and Syrah to the blend. The wines, aged in French oak barrels, have a modern polish, but notes of mineral and mountain herb frame the lively fruit and anchor the wine in its terroir.
750 mlOUT OF STOCK
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A blend of 15% Cabernet Sauvignon, 15% Carignan, 55% Grenache, 15% Syrah. Deep cherry red wine. On the nose, bonfire stone emerges, which gives it minerality, along with nuances between floral and balsamic and aniseed fruits. In the mouth, it has a fresh, very elegant and fine mineral entry. Lots of fresh red fruit, raspberry and pomegranate. Well balanced, elegant and round. Creamy and complex with smoky nuances from eging in the barrel. Inici shows itself as a great Priorat that stands out for its kind intensity, elegance, and purity.