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1257 Kensington Road NW
1 (403) 283-8000 / atyourservice@kensingtonwinemarket.com
$22.99
This organic red Cote Du Rhone from Domaine Montmarel is made from 40% Grenache and 30% of both Carignan and Syrah from selected from 20 year-old vines.
2019 mlOUT OF STOCK
If you'd like us to try to order it, add it to your cart. We can't promise, but we'll do our best!
$27.99
Wine critics love this producer, and so does Kensington WIne Market! "If readers have not yet discovered this exceptional small estate run by proprietor Georges Perrot, it's time they do so," says the team at Robert Parker's Wine Advocate. We love it, too - this particular wine is mostly Grenache, with a bit of Syrah. It's very food-friendly and very easy to drink, and it's a real deal at this price! You'll probably be back for more, if you only buy one bottle. A Kensington Wine Market exclusive!
$47.99
Made from 100% Marsanne, this rich and expressive white wine typically shows notes of lemon-driven citrus, pineapple, passion fruit and honeydew melon. It typically is vinified and aged in a combination of 80% stainless steel tanks and 20% used oak casks.
For 6 generations, the Jaboulet family has been producing wines in the Côtes-Du-Rhone. After nearly 30 years on the Paul Jaboulet Aine estate, where Philippe Jaboulet ran the family's vineyards, he and his son Vincent decided to leave the company to establish their own family estate, Domaine Philippe & Vincent Jaboulet. Located in the northern Rhone Valley, about one mile south of Tain l'Hermitage, the domain was founded in 2006. Philippe and Vincent retained about 13 hectares of family vineyards, including, first of all, the site "Talaber", which was renamed "Nouvelaire", which means "new era".
$25.99
This wine is named "The Custodian" because of d'Arry Osborn's stubborn resistance at keeping vineyards planted with Grenache in the 1980s when the grape wasn't very popular, That move has since paid off as producer D'Arenberg now has just about 1/3rd of all old bush vine Grenache plantings left in the McLaren Vale and those vines are responsible for this wine which showcases plenty of character, bright acidity and plenty of fruit balanced by silky tannins.
Pair with wild boar, a mild curry or stew or ravioli,
$27.99
Carmen was founded in Chile in 1958 by one Christian Lanz, who named the winery after his beloved wife. Flash forward 150 years, and the winery is still making top-notch wines, such as this rather unusual offering made from Carignan grapes. Bold and intense, it will pair beautifully with beef.
