Astobiza Gin

Lady Trieu Contemporary Vietnam Gin

$61.99

This Vietnamese gin is botted at 43%. Gingredients include Juniper, Coriander,  Kumquat,  Angelica Root,  Sweet Orange Peel, Long Red Pepper, Ginger, Kibbled Lime Peel, Jasmine, Cubeb, Oolong Tea, Mac Mat, Hibiscus Rosella, and Mandarin Peel. 

Producer Description

"A celebration of Vietnam’s vast biodiversity. Lady Triệu Contemporary Vietnam Gin pays tribute to the vibrant flavours and modern cultures of Vietnam.

Discover Vietnam’s natural diversity also in the intricate details of our colourful bottle illustration, featuring a vast landscape decorated with key botanicals and icons in relation to the story of Lady Triệu."

Wild Life Distillery Gin 750ml

$54.99

Wild Life gin is produced by Wild Life distillery in the scenic mountain town of Canmore. "The obvious overproof of 43.3% abv. allows the nose & body of the gin to stand up in a martini or a cocktail  without getting lost in solution."

From the Producer: "Wild Life Gin embodies balance. Juniper and citrus notes on the nose: these pop right out of the glass. Fresh lemon and blood orange lead the way, with classic juniper and  coriander close behind. Then the unmistakeable texture of our grain base spirit shines through the middle palate. The finishing spices come through at the end in the back of the mouth completing the trio:Nose, body, finish: check, check & check."

About Wild Life Distillery: "What does it mean to be a craft distillery? At Wild Life Distillery (WLD), our approach to producing great craft spirits is set on a foundation of quality and authenticity. We use our distillery as the medium to connect these values to everything that we do: the clean mountain water we use; the local grain we source; the small batch sizes we produce; our attention to detail; and the community of like-minded individuals that surrounds us, are all a part of the WLD process. Every aspect of this reinforces our view of what it means to be craft. This is further reflected in who we are and the way we live. We work hard to ensure that WLD produces only the highest quality products and are eager to share this passion for quality craftsmanship with you."

Nikka Coffey Gin

$62.99

Better known for their whisky, Nikka has produced both vodka and gin for the Japanese market for years. The Nikka Coffey Gin, 47%, is their first export gin. The gin is produced from a blend of "rich" and "mellow" spirits in their Coffey still a Miyagikyo Distillery. It is created with traditional gin botanicals (juniper, angelica, coriander, lemon and orange peels), but also zesty and exotic "Japanese citruses: Yuzu, Kabosu, Amanatsu and Shequasar." There are also notes of apple and sansho pepper. 

Producer Description

Nikka Coffey Gin's complexity is achieved through the perfect balance between 11 selected botanicals and the silky texture of Coffey distillates. The bright and zesty aroma originating from four kinds of Japanese citruses, Yuzu, Kabosu, Amanatsu and Shequasar, compliments the traditional gin botanicals of juniper berries, angelica, coriander seeds, lemon and orange peels.
There is also a touch of apples, a fruit deeply related to the history of Nikka, followed by pleasantly tangy hints of green Japanese Sansho pepper on the finish.

The Coffey Still is the world’s first patented continuous still invented by Mr. Aeneas Coffey in 1830. The excellence of Nikka's Coffey distillates has been widely recognized through our Coffey Grain and Coffey Malt whiskies. In 2017, a new gin and vodka joined Nikka's Coffey range to further show the uniqueness and beauty of this traditional type of column still - the Coffey Still. These expressions are the integration of Nikka's Coffey Stills, expertise in distilling gin and vodka since the 1960s and blending skills inherited from the founder.

Sipsmith Gin 375ml

$30.99

For years we tried to get this gin in the market to no avail, and then one day it just showed up. Seems a big multinational bought it, so the good news is it's here, and at a more reasonable price than originally suspected.

From the Producer

Sipsmith: the first copper pot distillery in London for nearly two hundred years! Sipsmith London Dry Gin was born out of a desire to see gin production return to the city where it earned its name. With a nod to traditional hand crafted production, their gin combines traditional copper pot distillation with a recipe that wouldn't look unfamiliar to an eighteenth century Master Distiller. London Dry Gin is the quintessential expression of a classic London Dry Gin. Bold, complex and aromatic - smooth enough for a Martini, yet rich and balanced, perfect for a G&T.

Copper Stilled in Small Batches: Every drop of alcohol that goes into a bottle of Sipsmith has been distilled in copper. Copper draws out the impurities and cleanses the spirit. It’s what makes Sipsmith spirits so incredibly smooth.

One Shot Method: One of the only gins in the world to use the “One-Shot Method”, meaning we use exactly the right amount of botanicals in our distillation so that we only need to add water to bring it down to bottling strength. 99% of gins are made using a concentrate which is diluted with neutral grain spirit and water. This neutral alcohol has had no contact with copper nor the botanicals so it produces a harsher, less balanced gin.

Hand Cut: We only ever retain a tight heart cut (the highest quality) of the liquid which is cut by hand. Much like a fine single malt, it’s what delivers our uncompromising quality of spirit.