Old Pulteney 1983

Tasting Notes

Andrew' Tasting Note

Nose: classic "Old Fashioned" cocktail: some rye spices, brown sugar, candied cherry and stewed fruits; musty and earthy with some firm new leather; aromatic Peychauds Bitters, some silky honey and creamy vanilla with some nutty Oloroso tones. 

Palate: rich, nutty and spicy; loads of firm new leather, dark chocolate and stewed fruits; more "Old Fashioned" notes and Peychauds Bittlers; the sherry tones almost smother the traces of vanilla and honey; the earthy dunnage notes add weight to the sherry.

Finish: long, earthy, nutty and spicy; fading stewed fruits and firm leather; drying.

Comment: this is a older malt that could stand up to the boldest cigars; reminiscent of old Armagnac.

Producer Description: "Brought to life at Pulteney Distillery in Wick, this exclusive vintage expression of the Maritime Malt was matured in American and Spanish oak casks for over 33 years. Robust and full-flavoured, the whisky is lent rare balance and elegance by the Caithness coastal air. Its excellence stands as a testimony to a time-honoured process and unrivalled craftsmanship."

Distiller's Tasting Note

Nose: Balanced and rich with hints of stewed fruit, toffee and citrus.

Taste: Full bodied and mouth coating, with notes of salted caramel, dried fruit and spicy vanilla, which is followed by a long and creamy finish.