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1257 Kensington Road NW
1 (403) 283-8000 / atyourservice@kensingtonwinemarket.com
$61.99
"Brilliant, inviting, fresh, harmonious with hints of citrus and pepper," according to the team at Don Good Tequila. "To truly appreciate the fresh, pure and citrusy flavor of La Hora Azul—Blue Hour Tequila Blanco; pair with champagne, berries, cucumber, mint, watermelon, lemon, lime, orange, olives and other fresh tapas. Savor slowly and taste the drinkable art form of contemporary México."
750 mlOUT OF STOCK
If you'd like us to try to order it, add it to your cart. We can't promise, but we'll do our best!
$59.99
G4 Tequila is made by 4th Generation Tequila producer Filip Camarena. The Blanco is bottled at 40%.
Producer Description
"The purest expression of Blue Weber agave, our Blanco is authentic and approachable with a delicate minerality and gentle aroma derived from agave and spring water from our own farm, collected rainwater, and our Grandfather’s yeast. These are the only ingredients in G4. Clear, crisp flavors and a silky texture make it a hit with tequila lovers across the board.
We learned the great tradition of tequila making from our ancestors, who have been farming agave in Los Altos de Jalisco since the 1860s. We value what we’ve learned from them, but with deep understanding also comes new ideas. We take pride in combining the best traditional techniques with our own innovative methods. For those ready to enjoy the best tequila our family has ever made, start your new tequila traditions with us."
$75.99
Super-premium tequila from Sauza! The Tres Generaciones is named in honour of the three generations who have helped develop their tequilas. Triple distilled, and the reposado is aged in American oak for at least four months.
$79.99
Tequila Centinela was started in 1904 — the first distillery in Arandas, Jalisco, Mexico. Centinela means 'the one to watch and keep.' — but we think you'll want to sample this one because it's rather delicious!
$324.99
"For many years, tequila connoisseurs have praised Clase Azul Reposado for its superior taste and stunning handmade decanter. By definition, reposado translates to "rested" or "calm" which can certainly influence the experience of sipping this particular Clase Azul which is aged in used American oak barrels for eight months after it has gone through the distillation process," according to the Clase Azul team. "Each bottle is made with high quality white ceramic and then hand painted by artisans in our bottling facility. Attention to detail comes second to none, which is evident when admiring what is considered an iconic bottle."
